14
Troubleshooting
Figure Drawings
The product looks unacceptable
even after the initial minutes: it
breaks and loses flour.
Too short kneading time.
Increase the kneading time.
Not enough water percentage.
Increase the quantity of
water in order to respect the
aforementioned percentage.
The product does not come out of
the drawplate.
The blocking of the drawplate
because of dried dough.
Disassemble and clean the
drawplate.
The product crushed at an edge
during cutting.
Cutting speed not adequate (too
low).
Increase cutting speed: remember
that the length of the pasta
cut, depends on the pasta and
drawplate diameter.
Содержание PM-IT-0080
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