USING SIDE BURNER
control knob to “OFF”. If the smell of gas is detected
and the igniter is not functioning, immediately turn the
control knob “OFF”. Allow 5 minutes for any
accumulated gas to dissipate. If the side burner igniter
is not functioning, see the following section for match
lighting.
MATCH LIGHTING
Hold a lit extended match or lighter near the side
burner ports, turn the control knob
counterclockwise to “HI”. Move your hand immediately
once the burner is lit. Rotate the control knob to the
desired setting.
Burner flames should be blue and stable with no yellow
tips, excessive noise, or lifting. If any of these
conditions exist call our customer service line. If the
flame is yellow, it indicates insufficient air. If the flame
is noisy and tends to lift away from the burner, it
indicates too much air.
CARE AND MAINTENANCE
STAINLESS STEEL
The grill is made from stainless steel. There are many
different stainless steel cleaners available. Always use
the mildest cleaning procedure first, scrubbing in the
direction of the grain. To touch up noticeable scratches
in the stainless steel, sand very lightly with dry 100
grit emery paper in the direction of the grain. Specks
of grease can gather on the surfaces of the stainless
steel and bake on to the surface and give the
appearance of rust. For removal use an abrasive pad in
conjunction with a stainless steel cleaner.
GRILL RACK
The easiest way to clean the grill is immediately after
cooking is completed and after turning off the flame.
Wear a barbeque mitt to protect your hand from the
heat and steam. Dip a brass bristle barbeque brush in
tap water and scrub the hot grill. Dip the brush
frequently in the bowl of water. Steam,
created as water contacts the hot grill, assists the
cleaning process by softening any food particles. The
food particles will fall and burn. If the grill is allowed to
cool before cleaning, cleaning will be more difficult.
ENSURE THAT THE GAS SUPPLY AND THE
KNOBS ARE IN THE “OFF” POSITION. MAKE
SURE THE RANGETOP BURNER IS COOL
BEFORE REMOVAL.
GRILL BURNERS
Extreme care should be taken when moving a burner as
it must be correctly centered on the orifice before any
attempt is made to relight the grill. Frequency of
cleaning will depend on how often you use the grill.
MAIN GRILL BURNER CLEANING
Ensure the gas supply is off and the knobs are in the
“OFF” position. Make sure the grill is cool. Clean the
exterior of the burner with a wire brush. Clear stubborn
scale with a metal
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