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Getting to know your appliance

FullTouch TFT display

With the FullTouch TFT display, you can navigate

through the lines and select settings.
To adjust a setting, touch the appropriate point on the

display using your finger. The area is displayed more

brightly. With your finger touching this area of the

display, swipe to the left or right until the required

setting is displayed larger.

Main menu

Touch the

touch button to access the main menu.

--------

Menu for the types of heating

Your appliance has different types of heating. After

switching on the appliance, you are taken directly to the

menu for the types of heating.

Direction

Use

Navigate to the left

On the display, use your finger to swipe

to the right

Navigate to the right

On the display, use your finger to swipe

to the left

Navigate upwards

Touch the top line of the display

Navigate downwards

Touch the bottom line of the display

Menu

Use

Types of heating
Selecting the required type of heating and tempera-

ture for your dish

"Switching the appliance on and

off" on page 14

‹

Steaming
Cooking with steam

"FullSteam – Steam cooking"

on page 16

Baking and roasting assistant
Recommended settings for baking and roasting

"Baking and roasting assistant" on page 23

Steam programmes
Preparing dishes with steam

"Programmes"

on page 24

MyProfile
Individually adjusting the appliance settings

"Basic settings" on page 22

Descale

Drying
Drying the cooking compartment after a steam opera-

tion

"Operating the appliance" on page 14

Floor cleaning aid
Cleaning the cooking compartment floor

"Cleaning function" on page 28

™

EcoClean
Cleaning the cooking compartment

"Cleaning

function" on page 28

Type of heating

Temperature

Use

‚

CircoTherm hot air *

40 - 200 °C

For baking and cooking on one or more levels.
The fan distributes the heat from the ring heating element in the back panel

evenly around the cooking compartment.

Top/bottom heating *

50 - 250 °C

For traditional baking and roasting on one level. Especially suitable for cakes with

moist toppings.
Heat is emitted evenly from the top and bottom.

‡

Circo-roasting *

50 - 250 °C

For roasting poultry, whole fish and larger pieces of meat.
The grill element and the fan switch on and off alternately. The fan circulates the

hot air around the food.

„

Pizza setting

50 - 250 °C

For preparing pizza and dishes which require a lot of heat from underneath.
The bottom heating element and the ring heating element in the back panel heat

up.

…

Bread-baking *

180 - 240 °C

For baking bread, bread rolls and baked items that require high temperatures.

Grill, large area

50 - 275 °C

For grilling flat items, such as steaks or sausages, for making toast, and for au

gratin dishes.
The whole area below the grill element becomes hot.

‰

Grill, small area

50 - 275 °C

For grilling small amounts of steaks or sausages, for making toast, and for au

gratin dishes.
The centre area under the grill heating element becomes hot.

†

Bottom heating

30 - 250 °C

For cooking in a bain marie and for the final baking stage.
The heat is emitted from below.

Содержание C18FT56.0B

Страница 1: ...en INSTRUCTION MANUAL Combination steam oven C18FT56 0B...

Страница 2: ......

Страница 3: ...Defrost setting 17 Reheating 17 Filling the water tank 18 After every steam operation 19 O Time setting options 20 Showing and hiding the time setting options 20 Setting the timer 20 Setting the cooki...

Страница 4: ...itchen Observe the special installation instructions Check the appliance for damage after unpacking it Do not connect the appliance if it has been damaged in transport Only a licensed professional may...

Страница 5: ...ng The accessible parts become hot during operation Never touch the hot parts Keep children at a safe distance Risk of scalding When you open the appliance door hot steam can escape Steam may not be v...

Страница 6: ...cumulate The baking and roasting times will no longer be correct and the enamel will be damaged Aluminium foil Aluminium foil in the cooking compartment must not come into contact with the door glass...

Страница 7: ...an the water tank with a soft cloth and standard washing up liquid 7Environmental protection Environmentalprotection Your new appliance is particularly energy efficient Here you can find tips on how t...

Страница 8: ...off Switching the appliance on and off on page 14 Steam assisted cook ing Switching on steam assisted cooking VarioSteam Steam assisted cooking on page 16 3 Time setting options Setting the timer coo...

Страница 9: ...rying the cooking compartment after a steam opera tion Operating the appliance on page 14 Floor cleaning aid Cleaning the cooking compartment floor Cleaning function on page 28 EcoClean Cleaning the c...

Страница 10: ...es to run for in the basic settings Basic settings on page 22 Water tank The appliance is fitted with a water tank The water tank is behind the panel For operations with steam fill the water tank with...

Страница 11: ...alfway until they lock in place The locking function prevents the accessories from tilting when they are pulled out The accessories must be inserted into the cooking compartment correctly for the tilt...

Страница 12: ...e exact order number of the optional accessory Note Not all optional accessories are suitable for every appliance When purchasing please always quote the exact designation E no of your appliance Custo...

Страница 13: ...e current month 6 Touch Year 7 Swipe to the left or right to select the current year 8 Touch the 8 symbol to apply the setting Setting the water hardness 1 Touch Water hardness 2 Touch the bottom line...

Страница 14: ...the appliance Operatingtheappliance You have already learnt about the controls and how they work Now we will explain how to set your appliance You will learn about what happens when you switch the ap...

Страница 15: ...Operating modes such as the cleaning function cannot be cancelled Heating up the appliance quickly You can use the Rapid heat up and PowerBoost functions to reduce the preheat time Whether the applian...

Страница 16: ...ifferent flavours mixing Place the food with the longest cooking time in the appliance first and delay the rest until the appropriate time This means that all the food will be ready at the same time T...

Страница 17: ...ling Press and hold the touch button until the appliance operation is cancelled Finishing Touch the touch button to switch the appliance off Defrost setting Us the Defrost heating mode to defrost froz...

Страница 18: ...d water or uncarbonated mineral water Notes If your water is very hard we recommend that you use softened water If you use only softened water you can set your appliance to the softened water hardness...

Страница 19: ...not clean the water tank in the dishwasher This will damage the water tank 1 Open the control panel 2 Remove the water tank 3 Carefully remove the lid of the water tank 4 Empty and rinse the water tan...

Страница 20: ...e appliance ends the operation automatically Touch the 0 touch button to end the audible signal Start delay Ready at The appliance switches on automatically and switches off at the preset end time To...

Страница 21: ...touch button until Childproof lock deactivated appears on the display 2 Touch the touch button 3 Switch on the required appliance operation Deactivation 1 Press and hold the 0 touch button until Chil...

Страница 22: ...equired type of heating 8 Touch Activated or Deactivated 9 Touch the 0 touch button 10 Touch Save Setting Selection Language Select language Time of day Sets the current time Date Sets the current dat...

Страница 23: ...ided through the entire setting process for your chosen food 1 Touch the touch button to switch on the appliance 2 Touch the 0 touch button 3 Swipe to the left or right to select Baking and roasting a...

Страница 24: ...begins to elapse once the appliance has heated up Information about the steam functions can be found in the relevant sections Steam on page 16 Warning Risk of scalding When you open the appliance door...

Страница 25: ...p of a few centimetres between the grill element and the meat thermometer The meat may expand during the cooking process Setting and starting the appliance operation Warning Risk of burns The cooking...

Страница 26: ...without you having to switch the appliance on or off Starting the Sabbath mode Before you can use Sabbath mode you must activate it under Favourites in the basic settings Once the Sabbath mode has be...

Страница 27: ...Plastic Hot soapy water Clean with a dish cloth and then dry with a soft cloth Do not use glass cleaner or a glass scraper Painted surfaces Hot soapy water Clean with a dish cloth and then dry with a...

Страница 28: ...s type of heating creates less dirt Cleaning function Cleaningfunction Your appliance is equipped with EcoClean the floor cleaning aid and a descaling function The self cleaning surfaces in the cookin...

Страница 29: ...h button 4 Touch the 0 touch button 5 Swipe to the left or right to select Floor cleaning aid 6 Touch the bottom line 7 Touch the touch button The appliance starts the floor cleaning aid The remaining...

Страница 30: ...s happen remove the descaling solution immediately with water The descaling programme can only be started once the cooking compartment has completely cooled down If the temperature in the cooking comp...

Страница 31: ...ancedoor With good care and cleaning your appliance will retain its appearance and remain fully functional for a long time to come This will tell you how to remove the appliance door and clean it Remo...

Страница 32: ...upwards and press it until it clicks audibly into place Ensure that the hooks on the left and right click into place fig Tip If the front panel does not click into place open the appliance door a litt...

Страница 33: ...ssage is shown on the display which indicates that the temperature is too high The appliance has not cooled down sufficiently Allow the appliance to cool down and switch the oper ating mode on again T...

Страница 34: ...nce is unable to calibrate itself automati cally if cooking times are too short Reset the appliance to the factory settings and repeat the calibration process The appliance cannot be switched on the 1...

Страница 35: ...food Your appliance is very energy efficient and radiates very little heat to its surroundings during operation Due to the high difference in temperature between the appliance interior and the extern...

Страница 36: ...e temperature and baking time are dependent on the quantity and composition of the dough Different settings ranges are indicated for this reason Try using the lower values at first A lower temperature...

Страница 37: ...king tray 2 90 100 120 180 Souffl 1 2 L souffl dish 1 160 170 40 50 Souffl 1 2 L souffl dish 1 170 180 2 35 45 Souffl individual moulds 1 100 40 45 Choux pastry baking tray 1 190 210 30 40 Choux pastr...

Страница 38: ...is too dark on top and too light underneath Bake the cake one level lower in the oven the next time Select a lower temperature and extend the baking time Cakes baked in a tray or tin are too brown at...

Страница 39: ...the type of meat the cookware material and also on whether or not a lid is used If preparing meat in an enamelled or dark metal roasting dish it will need a little more liquid than if cooked in glass...

Страница 40: ...ning the cooking time The individual pieces should be approximately equal in size A general rule the larger the poultry or piece of meat is the lower the cooking temperature and the longer the cooking...

Страница 41: ...t of meat see table above 15 25 for yorkshire pudding With chicken wire rack wire rack on universal pan 3 1 180 weight of chicken see table above Dish Accessories cookware Shelf po sition Type of heat...

Страница 42: ...ake the joint out of the cooking compartment more easily in the cookware and prepare the sauce in the cookware itself Only use cookware which is suitable for use in an oven Check whether the cookware...

Страница 43: ...nd additional information Meat thermometer on page 25 Recommended setting values In the table you can find the ideal heating type for your poultry meat and fish in addition to toast Temperature and co...

Страница 44: ...60 190 200 25 35 Gammon joint wire rack 2 180 200 30 25 Poultry Chicken drumstick 150 g each wire rack 2 210 230 20 30 Chicken drumstick 150 g each wire rack 2 210 220 2 30 40 Chicken breast boneless...

Страница 45: ...ail pointing downwards Universal pan or baking tray Slide the universal pan or the baking tray in carefully as far as the limit stop with the bevelled edge facing the appliance door Greaseproof paper...

Страница 46: ...15 25 Hash browns universal pan 2 200 220 20 30 Potatoe wedges baking tray 1 200 220 20 30 Baked goods frozen prebaked Rolls baguettes universal pan 2 200 220 15 25 Rolls baguettes universal pan 2 18...

Страница 47: ...bute the food evenly in the cookware It will not cook evenly if the layers are of different depths When layering delicate foods in the cooking container do not pile them too high It is better to use t...

Страница 48: ...00 15 25 Green beans steam container perforated 2 100 5 8 Broccoli steam container perforated 2 100 6 10 Peas steam container perforated 2 100 6 10 Carrots steam container perforated 2 100 3 10 Brusse...

Страница 49: ...r the baking tray in carefully as far as the limit stop with the bevelled edge facing the appliance door Baking tins and cookware Dark coloured metal baking tins are most suitable These allow you to m...

Страница 50: ...tray 2 140 160 15 30 Jam tarts 12 cup tin 1 170 190 15 30 Souffl 1 2 L souffl dish 1 160 170 40 50 Pie rectangular pie tin 1 190 210 40 55 Jacket potatoes baking tray 2 150 170 60 90 Meat Beef slow ro...

Страница 51: ...on when the cooking compartment has fully cooled down Allow the cooking compartment to warm up for around 10 minutes with the cookware inside Sear the meat on the hotplate at a very high heat and for...

Страница 52: ...on the type moisture ripeness and thickness of the food to be dried The longer you leave the food to be dried the better it will be preserved The thinner the slices are the quicker the drying process...

Страница 53: ...e perforated steam container size XL so that they do not touch each other Pour 500 ml hot water approx 80 C into the universal pan Use the settings indicated in the table Ending the preserving process...

Страница 54: ...moisture from the cooking compartment before baking Recommended setting values The temperature and proving time are dependent on the type and quantity of the ingredients The values in the table are t...

Страница 55: ...ng the reheating process Where possible only reheat dishes of the same size and type at the same time If this is not possible the time required for the component with the longest reheating time should...

Страница 56: ...ins diagonally next to each other Cakes in tinplate springform cake tins bake on one level with top bottom heating Place the springform cake tin onto the universal pan instead of onto the wire rack No...

Страница 57: ...mall cakes Baking tray 1 150 25 35 Small cakes 2 levels Universal pan baking tray 3 1 150 25 35 Hot water sponge cake Springform cake tin diameter 26 cm 1 160 170 25 35 Hot water sponge cake Springfor...

Страница 58: ......

Страница 59: ......

Страница 60: ...www neff international com 9001046348 9001046348 950109 Constructa Neff Vertriebs GmbH Carl Wery Stra e 34 D 81739 M nchen Register your product online...

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