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APPLIANCES
DIPLOMAT 2004
Microwave Tips:
• When the microwave is first powered up, the display will blink.
Press Stop/Clear.
• Limit microwave use when dry camping. House battery power is
quickly consumed.
• Turn the oven off before cleaning.
• Keep the inside of the oven clean. When food spatters or spilled
liquids adhere to oven walls, wipe with a damp cloth. Mild detergent
may be used if the oven gets dirty. Harsh detergent or abrasive
cleaner is not recommended.
• Clean the outside oven surface with soap and water. Wipe away any
residue using a damp cloth. Dry with a soft cloth. To prevent
damage to the operating parts inside the oven, do not allow water
to seep into the ventilation openings.
• If the control panel becomes wet, clean with a soft, dry cloth. Do
not use harsh detergents or abrasives on the control panel.
• If steam accumulates inside or around the outside of the oven door,
wipe it away with a soft cloth. This may occur when the microwave
oven is operated under high humidity conditions and in no way
indicates a malfunction of the unit.
• Remove the glass tray for cleaning. Wash the tray in warm sudsy
water or in a dishwasher.
• Clean the roller guide and oven cavity floor regularly to avoid
excessive noise. Wipe the bottom surface of the oven with mild
detergent water or window cleaner and then dry. The roller guide
may be washed in mild sudsy water.
• The glass tray and roller guide must always be in place during
cooking.
• Place the food in a suitable container.
• Ensure the door is firmly closed before use.
Microwave Facts:
One of the most useful documents is the operations manual for the microwave,
located in the owner’s information file box. Read it carefully and keep it for
reference. Another useful item is a microwave cookbook. Many will contain
information about cooking principles, techniques, hints and recipes. Ensure
food is in the microwave during operation to absorb the microwave energy.
The magnetron, cycling on and off, may be heard for power levels less than 100%.
Condensation is a normal occurrence in microwave cooking. The moisture
within foods and the room humidity will influence how much moisture condenses
in the microwave. Covered foods will not usually produce as much condensation
as foods that are not covered.
NOTE: The microwave is for food preparation only. Do not use the
microwave to dry clothes, newspapers, shoes or other items.
Содержание DIPLOMAT 2004
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Страница 88: ...DIPLOMAT 2004 2 88 DRIVING SAFETY Weight Label...
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Страница 99: ...2 99 DRIVING SAFETY DIPLOMAT 2004 VIEWS Front Rear 010770 010771...
Страница 100: ...DIPLOMAT 2004 2 100 DRIVING SAFETY Roadside Curbside 010769 010768...
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Страница 325: ...8 325 ELECTRICAL SYSTEMS HOUSE DIPLOMAT 2004 060191B Electrical Layout...
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Страница 352: ...DIPLOMAT 2004 9 352 ELECTRICAL SYSTEMS CHASSIS 080427B Fuse label chart inside cover of distribution panel...
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Страница 432: ...DIPLOMAT 2004 10 432 CHASSIS INFORMATION...
Страница 434: ...DIPLOMAT 2004 10 434 CHASSIS INFORMATION Lubrication Service Record...
Страница 435: ...10 435 CHASSIS INFORMATION DIPLOMAT 2004 Battery and Tire Record...
Страница 437: ...INDEX Diplomat...
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