Rapid heat-up
S
(Top heat/grill e ring heat
e fan)
For pre-heating the oven quickly.
The oven function required must then
be selected.
Fan plus
U
(Ring heat e fan)
This function is used for baking and
roasting on different levels at the same
time.
A lower temperature can be selected
than when using Conventional heat
V
,
as the fan distributes the heat to the
food straight away.
Intensive bake
O
(Ring heat e fan + bottom heat
element)
For baking cakes with moist toppings.
Intensive bake is not suitable for baking
thin biscuits or for roasting as the juices
will become too dark.
Fan grill
\
(Top heat/grill e fan)
For grilling thicker cuts of meat
(e. g. roulades, chicken). Lower
temperatures can be used than when
using the Grill
Y
function, as the fan
distributes the heat to the food straight
away.
Gentle bake
K
(Top heat/grill e ring heat
e fan)
Ideal for cooking bakes and gratins that
need to be crispy on top.
Overview of functions
33