General notes
16
Special applications
Depending on model, your oven has a
number of Special applications The
following is a list of these.
Defrost
For the gentle defrosting of frozen food.
The temperature can be set between
25 °C and 50 °C. The frozen food is
defrosted evenly and completely.
Reheat
For heating up food. You can select
from different categories of food. The
oven uses this selection, as well as the
weight entered, to determine the ideal
setting. Any other handling such as
turning or stirring the food is also
determined and shown in the display.
Prove yeast dough
For the reliable and easy proving of
yeast dough. The temperature can be
set between 30 °C and 50 °C. Allow the
dough to prove until it has doubled in
size.
Low temp. cooking
For gentle cooking of especially tender
meat. The low temperature and
particularly long cooking duration leave
the meat perfectly cooked and
incomparably tender.
Sabbath programme
The Sabbath programme is for religious
observance. Select the Sabbath
programme and then select the oven
function and temperature. The
programme will only start after the door
is opened and closed:
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