6
Languages - Scrolling Display Text
Language options are English and French.
1.
Press SETTINGS until “LANGUAGE” is displayed.
2.
The current setting will be displayed.
3.
Press the number keypad as instructed by the scrolling text to
select the new language.
4.
Press CANCEL to exit and display the time of day.
Oven Temperature Offset Control
IMPORTANT:
Do not use a thermometer to measure oven
temperature. Elements will cycle on and off as needed to provide
consistent temperature, but they may run slightly hot or cool at
any point in time due to this cycling. Most thermometers are slow
to react to temperature change and will not provide an accurate
reading due to this cycling.
The oven provides accurate temperatures; however, it may cook
faster or slower than your previous oven, so the temperature can
be adjusted to personalize it for your cooking needs. It can be
changed to Fahrenheit or Celsius.
To Adjust Oven Temperature:
1.
Press SETTINGS until “TEMP CALIB” is displayed.
2.
The current setting will be displayed. For double ovens only:
Press the “1” keypad to toggle between the upper and lower
ovens.
3.
Press START for the selected oven to select the choice
displayed in Step 2. Wait several seconds for the display to
change or press START for the selected oven and then
continue with Step 4.
4.
Press the “3” keypad to increase the temperature in 5°F (3°C)
increments, or press the “6” keypad to decrease the
temperature in 5°F (3°C) increments. The range is from -30°F to
+30°F (-18°C to +18°C).
5.
Press START for the selected oven.
6.
Press CANCEL for the selected oven to exit and display the
time of day.
Keep Warm
IIMPORTANT:
Food must be at serving temperature before placing
it in the warmed oven. Food may be held up to 1 hour; however,
breads and casseroles may become too dry if left in the oven
during the Keep Warm function. For best results, cover food.
The Keep Warm feature allows hot cooked foods to stay at serving
temperature.
To Use:
1.
Press KEEP WARM for the desired oven.
2.
Press the number keypads to set the desired temperature. If
the temperature entered is not in the range of the temperatures
allowed, the minimum or maximum allowed temperature will be
displayed. Enter a temperature in the allowable range.
NOTE:
The temperature may be changed at any time by
pressing the number keypads to enter the desired temperature
and then START for the selected oven.
3.
Press START for the selected oven.
4.
Place food in the oven.
5.
Press CANCEL for the selected oven when finished.
6.
Remove food from the oven.
To Cancel Keep Warm:
1.
Press CANCEL for the selected oven.
2.
Remove food from oven.
Sabbath Mode
The Sabbath Mode sets the oven to remain on in a bake setting
until turned off.
When the Sabbath Mode is set, only the Bake cycle will operate. All
other cooking and cleaning cycles are disabled. No tones will
sound, and the displays will not indicate temperature changes.
When the oven door is opened or closed, the oven light will not turn
on or off, and the heating elements will not turn on or off
immediately.
NOTE:
If a power failure happens while Sabbath Mode is running,
the oven will show Sabbath Mode is on, but the Bake cycle will not
be on. If the oven door is opened during this time, the oven light will
turn on.
To Enable Sabbath Mode Capability (One Time Only):
1.
Press SETTINGS until “SABBATH” is displayed.
2.
Press the “1” keypad. Sabbath Mode can be activated for
baking.
3.
Press CANCEL to save the setting and exit to display the time
of day.
NOTE:
To disable the Sabbath Mode, repeat steps 1 through 3
to change the status from “SABBATH ON” to “SABBATH OFF.”
To Activate Sabbath Mode:
1.
Press BAKE for the desired oven.
2.
Press the number keypads to set the desired temperature. If
the temperature entered is not in the range of the temperatures
allowed, the minimum or maximum allowed temperature will be
displayed. Enter a temperature in the allowable range.
3.
Press START for the selected oven.
For timed cooking in Sabbath Mode, press COOK TIME, and
then press the number keypads to set the desired cook time.
Press START for the selected oven.
4.
(Optional) If Sabbath Mode is to be used for both ovens, repeat
steps 1 through 3 for the second oven.
5.
Press SETTINGS. Three tones will sound. Then press “7.”
“SAb” will appear in the display.
To Adjust Temperature (when Sabbath Mode is running in only
one oven):
1.
Press the number keypad as instructed by the scrolling text to
select the new temperature.
NOTE:
The temperature adjustment will not appear on the
display, and no tones will sound. The scrolling text will be
shown on the display as it was before the keypad was pressed.
2.
Press START for the selected oven.
To Adjust Temperature (when Sabbath Mode is running in both
ovens):
1.
Press BAKE for the desired oven.
2.
Press the number keypad as instructed by the scrolling text to
select the new temperature.
NOTE:
The temperature adjustment will not appear on the
display, and no tones will sound. The scrolling text will be
shown on the display as it was before the keypad was pressed.
3.
Press START for the selected oven.
To Deactivate Sabbath Mode:
Press SETTINGS, and then press “7” to return to regular baking, or
press CANCEL for the desired oven to turn off the oven(s).
Aluminum Foil
IMPORTANT:
To avoid permanent damage to the oven bottom
finish, do not line the oven bottom with any type of foil or liner.
For best cooking results, do not cover entire oven rack with foil
because air must be able to move freely.
WARNING
Food Poisoning Hazard
Do not let food sit in oven more than one hour before
or after cooking.
Doing so can result in food poisoning or sickness.
