Master Forge 332738, Инструкция по эксплуатации, Страница: 4 / 56

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SaFeTY iNFormaTioN
• Before smoker can be left unattended:
a. Smoker must be cool.
b. Remaining coals and ashes must be carefully removed and placed in a noncombustible metal container and saturated with water.
c. Allow saturated coals and ashes to remain in a noncombustible container and saturated with water for 24 hours prior to properly
disposing.
• With a garden hose, completely wet the surface beneath and around smoker to extinguish any ashes, coals or embers that may have
fallen during the cooking or cleaning process.
• Extinguished coals and ashes should be placed a safe distance from all structures and combustible materials.
• Keep all electrical cords away from a hot smoker.
• Always use a meat thermometer to ensure food is cooked to a safe temperature.
• Never cover entire cooking area with aluminum foil.
• Use protective gloves when assembling this product.
• Do not force parts together as this can result in personal injury or damage to the product.
• Use caution when lifting or moving cooled smoker to prevent strains and back injuries.
• Death, serious injury or damage to property may occur if the above is not followed exactly.
California Proposition 65: Combustion by-products produced when using this product contain chemicals known to the State of California
to cause cancer, birth defects, and other reproductive harm.
California Proposition 65: Wash your hands after handling this product.