![LG MC2146BRT Скачать руководство пользователя страница 44](http://html.mh-extra.com/html/lg/mc2146brt/mc2146brt_owners-manual_215677044.webp)
Category
Weight Limit
Utensil
Instructions
Indian Cuisine
IC1
Gajar ka
Halwa
0.3Kg
Microwave Safe
(MWS)
Glass Bowl
&
Microwave
safe (MWS) bowl
1. In MWS glass bowl take all the ingredients and mixwell. Add ½ cup water to
MWS bowl. Put the MWS glass bowl in MWS bowl. Cover. Select category
and press start.
Method :
For
Grated Gajar
Ghee
Milk Powder
Khoya
Sugar
Elaichi Powder and Dry Fruits
0.3 kg
300 g
2 tbsp
5 tbsp
6 tbsp
5 tbsp
As per your taste
IC2
Mix Veg
0.1 ~ 0.5 kg
Microwave
safe (MWS)
bowl
For
Mix Veg. (Carrot, Cauliflower,
peas, beans, tomato)
Oil
Onion (chopped)
Tomato (chopped)
Salt, Cumin powder, Garam, masala,
Red Chilli powder, Coriander
1. In a MWS bowl add oil, onion, tomato & all spices. Mix well, select
category & weight and press start.
2. When beeps, remove & mix well. Add vegetable & some water. Cover &
press start.
3. When beeps, mix well. Cover & press start. Garnish with coriander
leaves.
Method :
0.1 kg
100 g
(Total)
¼ tbsp
½ cup
¼ tbsp
As per taste
0.2 kg
200 g
(Total)
½ tbsp
1 cup
1 cup
0.3 kg
300 g
(Total)
1 tbsp
1½ cup
1½ cup
0.4 kg
400 g
(Total)
1½ tbsp
2 cup
1½ cup
0.5 kg
500 g
(Total)
2 tbsp
2 cup
1½ cup
IC3
Veg
Biryani
0.1 ~ 0.5 kg
Microwave
safe (MWS)
bowl
For
Basmati Rice (soaked for 1 hour)
Water
Oil
Laung, Elaichi, Dalchini, Black
Pepper, Tej Patta, Salt, garam masala
& red chilli powder
Mix Vegetables - (Gobhi, Mutter,
Gajar, French Beans etc.)
1. In Microwave Safe Bowl put oil add laung, Dlachini, Elaichi, Tej patta and Kali
Mirch, add mix vegetables, select category & weight and press Start.
2. When beeps, add rice, water, salt & all spices. Mix well, cover it & press start.
Stand in 5 minutes after cook ends. Serve hot with raita & salad.
Method :
0.1 kg
100 g
200 ml
1 tbsp
To taste
½ cup
0.2 kg
200 g
400 ml
2 tbsp
1 cup
0.3 kg
300 g
500 ml
3 tbsp
1½ cup
0.4 kg
400 g
550 ml
3½ tbsp
2 cup
0.5 kg
500 g
650 ml
4 tbsp
2½ cup
44
IC4
Kadhai
Paneer
0.1 ~ 0.5 kg
Microwave
safe (MWS)
bowl
Paneer
Capsicum & Onion (sliced)
Sliced tomato
Onion Paste
Tomato Puree
Ginger-Garlic Paste, Salt
Red Chilli Powder, Haldi, Kasuri
Methi, Garam Masala
Butter
Fresh Cream
Oil
1. In MWS bowl, add oil, onion paste, ginger-garlic paste, sliced capsicum,
tomato & onion. Mix well, cover. Select category & weight and press start.
2. When beep, add tomato puree, butter, fresh cream, haldi, red chilli
powder, garam masala, kasuri methi, salt and paneer cubes, mix well and
press start, garnish with hara dhania and serve hot.
Method :
0.1 kg
½ cup
½ no.
3 tbsp
2 tbsp
To taste
To taste
1½ tbsp
1 tbsp
½ tbsp
0.2 kg
1 cup
1 no.
4 tbsp
3 tbsp
2 tbsp
2 tbsp
1 tbsp
0.3 kg
1½ cup
1½ no.
5 tbsp
4 tbsp
3 tbsp
3 tbsp
2 tbsp
0.4 kg
2 cup
2 no.
6 tbsp
4½ tbsp
3½ tbsp
4 tbsp
2½ tbsp
0.5 kg
2½ cup
2½ no.
6½ tbsp
5 tbsp
4 tbsp
5 tbsp
3 tbsp
Содержание MC2146BRT
Страница 13: ... bLrseky ds igys BEFORE USE 13 ...
Страница 84: ...MFL06477294 00 ...