Landmann avalon PTS 5.1 Plus, Сборка и руководство по эксплуатации

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avalon PTS 5.1+
Switching off the barbecue
1. Close the cylinder valve on the gas cylinder (turn
G1 clockwise).
2. Press and turn all flame regulators (A, 3 x B, C E)
clockwise to "OFF".
3. Wait until all of the parts have cooled down and
then clean any soiled components (see chapter
"Cleaning").
4. Close the barbecue hood (8) and the side burner
cover (15).
5. If the barbecue is not going to be used for a pro-
longed period:
– Remove the battery from the electronic pulse
ignition (see chapter "Battery"). Old batteries
can leak. Any acid that escapes from the batte-
ry can damage the barbecue.
– Disconnect the gas cylinder (see chapter "Dis-
connecting the gas cylinder").
– Store the barbecue in a dry place.
Cleaning
Barbecue
Danger: Risk of burns when cleaning the
hot barbecue
Some parts of the barbecue can get very hot.
Allow the barbecue to cool down sufficiently
before cleaning it. Wear protective gloves.
Caution: The spark plugs on the burners
can bend
The spark plugs on the burner can be bent or
snapped off while cleaning the burner areas. In
this case, the gas in the burner will not ignite. For
this reason, clean the areas around the burners
with particular care. Do not use a brush to clean
the burner.
To make sure that you enjoy your barbecue for many
years, you should always clean it after use – after
making sure that all the parts have cooled down –
with detergent, a brush and a cloth. It will be much
harder to do this later, once the dirt has dried.
Gas system
The gas outlet nozzles on the adjusters (underneath
the front panel) can be cleaned with a pin if neces-
sary.
Warning: Risk of fire and explosion
All other parts through which gas is transferred
should only be cleaned by an expert.
Never dismantle the adjusting elements!
rotisserie to "On" and make sure that the skewer
is turning smoothly; if not, switch off the rotisserie
motor and rearrange the meat.
10. Press the rotisserie flame regulator (A) and turn it
anti-clockwise to the "H" ("High") setting. Keep it
depressed in this position.
11. Press the pulse ignition button (D) for a few
seconds until the gas ignites in the burner.
A low crackling sound indicates that the pulse
igniter is igniting.
If the gas in the rotisserie burner fails to ignite
within 5 seconds, turn the flame regulator (A)
to "Off" position, wait for 3 minutes and repeat
steps 9 and 10.
Turn the flame regulator (A) to the desired heat
setting.
12. Close the barbecue cover (8).
Open the hood (8) from time to time while using
the rotisserie burner to prevent the barbecue
from becoming damaged by the extremely high
heat generated.
13. After the food has cooked:
– Turn the flame regulator (A) to "OFF".
– Switch the rotisserie electric motor off and
unplug the power lead.
– Remove the skewer with barbecue mittens or
other heat-protection gloves.
– Remove the electric motor for the rotisserie (6)
from its mount (7) if you no longer need it.
Infrared burner
Caution: Avoid water contact with the
infrared burners
The infrared burners (11, 12 and 14) may suffer
damage if exposed to water.
Run the infrared burner in "H" ("High") position
with the hood open for 5 minutes without any food
on the barbecue to make sure that grease drips or
particles of food will burn off.
After the barbecue has cooled down, carefully vacu-
um off the burnt particles.