13
Cleaning and Sanitizing Syrup Lines - BIB
1.
Disconnect syrup lines from BIB’s
2.
Place syrup lines, with BIB connectors, in a bucket of warm
water.
3.
Activate each valve to fill the lines with warm water and
flush out syrup remaining in the lines.
4.
Prepare Cleaning Solution described above.
5.
Place syrup lines, with BIB connectors, into cleaning
solution.
6.
Activate each valve until lines are filled with cleaning
solution then let stand for ten (10) minutes.
7.
Flush out cleaning solution from the syrup lines using clean,
warm water.
Following sanitization, rinse with end-use product
until there is no aftertaste. Do not use a fresh water
rinse. This is a NSF requirement. Residual sanitizing
solution left in the system creates a health hazard.
!
CAUTION
8.
Prepare Sanitizing Solution described above.
9.
Place syrup lines into sanitizing solution and activate each
valve to fill lines with sanitizer. Let sit for ten (10) minutes.
10.
Reconnect syrup lines to BIB’s and draw drinks to flush
solution from the dispenser.
11.
Taste the drink to verify that there is no off-taste. If off-taste
is found, flush syrup system again.
TROUBLESHOOTING
TROUBLE
CAUSE
REMEDY
Water leakage around nozzle.
1. O-ring is damaged or missing.
1. Replace o-ring.
Miscellaneous leakage.
1. Gap between parts.
2. Damaged or improperly installed o-rings.
1. Tighten appropriate retaining screws
2. Replace or adjust appropriate o-rings
Insufficient water flow.
1.
Insufficient incoming supply water
pressure.
2.
Shutoff on mounting block not fully open.
3.
Foreign debris in water flow control.
4. Foreign debris in water pump strainer
1.
Verify incoming supply water pressure is a
minimum of 25 psi (0.172 MPa).
2.
Open shutoff fully.
3.
Remove water flow control from upper
body and clean out any foreign material to
ensure smooth free spool movement.
4.
Remove water pump strainer and clean.
Insufficient syrup flow.
1.
Insufficient CO
2
pressure to BIB pumps.
2. Out of CO
2
.
3.
Shutoff on mounting block not fully open.
4. Foreign debris in syrup flow control.
5.
Bad syrup pump.
1. Adjust CO
2
pressure to 80 psi (0.550 MPa)
[minimum 70 psi (0.480 MPa)] for BIB
pumps.
2. Replace CO
2
tank/refill.
3.
Open shutoff fully.
4. Remove syrup flow control form upper
body and clean out any foreign material to
ensure smooth free spool movement.
5.
Replace BIB pump.
Erratic ratio.
1. Incoming water and/or syrup supply not at
minimum flowing pressure.
2.
Foreign debris in water and/or syrup flow
controls.
1. Check pressure and adjust
2.
Remove flow controls from upper body and
clean out any foreign material to ensure
smooth free spool movement.