Food
Ovenware
Po
wer
(Wa
tts)
Tem-
pera-
ture
(°C)
Tim
e
(mi
n)
Shel
f po-
si-
tion
Standing
time (min)
2 chicken
halves (2 x
0.55 kg)
Round glass dish, Ø 26
cm
300
220
40
2
5
Au gratin po-
tatoes (1 kg)
Gratin dish
300
200
40
2
10
Roast pork
neck (1.1 kg)
Glass dish with strainer
300
200
70
1
10
Examples of cooking applications for power settings
The data in the table is for guidance only.
Power setting
Use
• 1000 Watt
• 900 Watt
• 800 Watt
• 700 Watt
Heating liquids
Searing at the start of the cooking process
Cooking vegetables
• 600 Watt
• 500 Watt
Defrosting and heating frozen meals
Heating one-plate meals
Simmering stews
Cooking egg dishes
• 400 Watt
• 300 Watt
Continuing to cook meals
Cooking delicate food
Heating baby food
Simmering rice
Heating delicate food
Melting cheese, chocolate, butter
• 200 Watt
• 100 Watt
Defrosting meat, fish
Defrosting cheese, cream, butter
Defrosting fruit and cakes
Defrosting bread
Information for test institutes
Fast Grilling
Preheat the empty oven for 3 minutes.
Grill with the maximum temperature setting.
Use the third shelf position.
41