IGNITION – ADJUSTMENTS
58
Installation Guide - "Château" Range G4
08NOTINSTALG4/EN-1
Starting with the cooktop
Warning: if the surface is cracked, immediately disconnect the device or the power supply.
1.4. Induction ceramic Hob (2 zones)
Induction heats up food and liquids very quickly; take care until you are familiar with it.
WARNING: EVEN WHEN THE INDICATORS GO OUT, THE SURFACE
MAY NOT HAVE COOLED COMPLETELY.
As long as the symbol [H] of residual heat is on, do not touch
the cooking zones and do not place anything sensitive to heat
on the ceramic glass.
Risk of burns and fire.
The 220 x 180 mm cooking zone adapts itself and automatically
recognizes the diameter of the pan used (120 - 250 mm) and therefore
evenly distributes the heat in the pan, thus ensuring that all of the
food is cooked at the same temperature.
Your hob’s heat settings range from 2100 Watts for each burner.
The maximum power for the two burners is 3700 Watts.
To start the induction hob, turn the knob clockwise to the desired position - the indicator
[1] to [9] appears. To increase the power, turn the knob clockwise and to decrease, turn
the knob anti-clockwise.
To switch off your cooking area, turn the knob back to the vertical position by turning anti-
clockwise. The symbol [0] or [H] appears on the display.
After use, stop the induction hob with its control knob; do not just rely on
the pan detection device.
N.B.: it is very important to correctly install the vent tube
of the
induction plates at the back of the cooktop. The tube must be placed in a
downward position as indicated on the label adhered to the back of the hob
and the diagram opposite. Otherwise you risk damaging the inductors.
For more information relating to induction hob, refer to «Instructions for
use Induction Hob La Cornue», supplied with your cooker.
Warning: if the surface is cracked, immediately disconnect the device or the power supply.
