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Important:
This appliance is designed for home use only. It is NOT fit for use in semi-
commercial, commercial or common area uses.
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Cooking Safely:
Keep the foods inside the oven for short durations before and after
cooking. This is to prevent contamination by organisms that can cause poisoning. Take
special care in hot weather.
Control Panel
Introduction to Controls
1. Oven lamp and fan control knob
2. Mechanical timer control knob
3. Upper and lower gas burner control knob
Note:
- Electrical ignition is integrated to thermostat control knob.
- Appliance is equipped with a safety valve system. Gas flow will be cut off
if flame is extinguished by accident.
CAUTION:
When the burner goes off by accident, turn off the gas from the control
knob and wait at least for one (1) minute before trying to light it again.
CAUTION:
Gas appliances cause heat and humidity in their environment. Ensure that
the cooking area is ventilated well, by opening the natural ventilation grids
or mounting an aspirator to the exit channel.
Fig.-1