9 KANE200
series
manual
5. MEASURING
FLUE
GASES
After the countdown is finished and the meter is correctly set up, put its’ flue probe
into the appliance’s sampling point. The ideal sampling point is at least two flue
diameters downstream of any bend.
Put the probe tip in the flue center. With balanced flues, make sure the probe is
positioned far enough into the flue so no air can ‘back flush’ into the probe.
Use the probe’s depth stop cone to fix it in flue diameters from
1
/
4
to
4
/
5
inch, 6 to 21
mm. Its maximum operating temperature is 1112
°
F / 600
°
C.
Make sure you do not exceed the meter’s operating specifications. In particular:
•
Do not exceed the flue probe’s maximum temperature
•
Do not exceed the meter’s internal temperature operating range
•
Do not put the meter on a hot surface
•
Do not exceed the water trap’s levels
•
Do not let the meter’s particle filter become dirty and blocked
View data and rotate the dial to see flue changes as you make adjustments.
Press PRINT. Press HOLD first to “freeze” or store the readings before printing
