FT 51924 BK
–
200605CA
8
www.KALORIK.com
USING THE APPLIANCE
•
Plug in the appliance, the screen will light up and turn off. POWER
button will stay lit.
•
Press POWER button. The screen will turn on and the machine will
enter the standby mode.
•
Select a cooking zone by tapping the
(left zone) or the
(right
zone) buttons next to the TIME and TEMPERATURE controls.
•
Select one of the 12 smart presets or adjust time and temperature
as desired.
•
Remove the basket from the zone to use and make sure the trivet is
inserted. Place your ingredients inside the basket and on top of the
trivet and slide it into the air fryer.
•
Tap the START/PAUSE button to begin the cooking process (the icon
of the presets selected will blink).
•
Repeat to program with the other Zone.
•
When the timer hits halfway into the cooking a loud “BEEP” will
sound as a reminder to shake/flip your food.
•
Once the cooking is done, the word
“OFF” will appear on the
screen and the machine will emit 3 beeps and stop.
PRESETS
Below are the cooking times and temperatures for each preset:
Icon
Preset
Temp.
Time
Tips
Default
360°F
15 min
Preheat
360°F
3 min
Use before Fries, Chicken
breast, Pastry and Pizza
presets
Fries
400°F
18 min
Shake halfway into
cooking process
Chicken
Breast
400°F
12 min
Flip halfway into cooking
process
Drumsticks
400°F
20 min
Steak
400°F
12 min
Flip halfway into cooking
process
Pastry
320°F
25 min