we know what‘s cooking
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Cleaning
NOTICE!
When cleaning the drain valve, take care to clean the valve and connecting pipe to the kettle.
NOTICE!
Drain- / Butterfly valve must be lubricated with special fitting grease, every time it’s cleaned or
dismantled.
CAUTION!
Never leave any remains of cleaning water in the kettle bowl. Even small drops can damage the
steel. The kettle should always be tilted fully after cleaning and the bowl dried off.
CAUTION!
Never use ordinary steel wool to clean the kettle. Steel wool made of stainless steel may be used.
CAUTION!
Always use personal protection equipment as recommended by the manufacturer of the deter-
gents..
CAUTION!
Never use a high pressure cleaner or water hoses to clean the kettle.
CAUTION!
Never use detergent containing chlorine as chlorine will corrode the materials.
NOTICE!
In the following, cleaning detergent from manufacturer Ecolab is recommended, but equivalent
products can be used as well.
The kettle should not be flushed directly, but should be rinsed lightly. Water must not penetrate the kettle
or pillars.
For the kettle and separate parts the following cleaning procedure is recommended:
1) Wash the kettle for remnants of food.
2) Apply detergent manually e.g. Ecolab Sopal or lay out foam e.g. Ecolab Sopal.
3) Leave the detergent to work for the recommended time.
4) Wash thoroughly with water.
5) Disinfect the kettle by applying e.g. Ecolab Sirafan.
6) Leave the product to work for the recommended time.
7) Wash thoroughly with water.
Parts of stainless steel can be cleaned with a non-abrasive nylon sponge or similar. Parts of synthetic
material such as electrical operating handles, membrane keypads, etc. must be cleaned with a cloth.