A–2
16023537
©2004 Maytag Services
Installing Cabinetry Over Your Cooktop
A =
30"
(76.2 cm) minimum clearance between the top of
the cooktop and the bottom of an unprotected wood or
metal cabinet.
A =
24"
(60.96 cm) minimum when bottom of wood or
metal cabinet is protected by not less than 1/4" (0.635
cm). FLAME RETARDANT millboard covered with not
less than no. 28 MSG sheet steel, 0.015" (0.038 cm)
stainless steel, 0.024" (0.061 cm) aluminum or copper.
* To eliminate the risk of burns or fire by reaching over
heated surface units, cabinet storage space located
above the surface units should be avoided. If cabinet
storage is to be provided, the risk can be reduced by
installing a range hood that projects horizontally a
minimum of 5 inches beyond the bottom of the
cabinets.
A*
Important Installation Suggestions
1. Chamfer all exposed edges of decorative laminate to
prevent damage from chipping.
2. Radius corners of cutout and file to insure smooth
edges and prevent corner cracking.
3. Rough edges, inside corners which have not been
rounded and forced fits can contribute to cracking of
the countertop laminate.
4. Countertop must be supported within 3" (7.62 cm) of
cutout.
CAUTION
!
Warranty is void on equipment installed other than as
recommended by manufacturer.
Electrical Wiring Information
The neutral of this unit is grounded to the frame through
the solid copper grounding wire. If used on new branch-
circuit installations (1996 NEC), mobile homes,
recreational vehicles, or in an area where local codes
prohibit grounding through the neutral conductor, untwist
or disconnect the solid copper wire and connect the
ground wire to ground in accordance with local code.
Connect the white neutral to the service neutral. Connect
all wires to the branch circuit with approved connectors.
Use copper or aluminum wire. If aluminum wire is used,
use connectors recognized for joining aluminum to
copper.
CAUTION
!
This is a two-wire with copper ground 208/240 volt AC
appliance. Copper ground is chassis ground and must
be connected to supply ground.
Proper Electrical Supply
You must provide an adequate electrical supply system
as required for your cooktop. All wire connections must be
in accordance with local codes and properly insulated.
Check with local utility for governing electrical codes and
ordinances. In the absence of local electrical codes, the
National Electrical Code, NFPA No. 70, governing electric
range installations must be followed.
A copy of the National Electrical Code, NFPA No. 70, can
be obtained by writing to:
National Fire Protection Association
Batterymarch Park
Quincy, Massachusetts 02269
A two-wire, 240 volt unit. Connect only to a 3-wire, 120/
240-volt power supply; the neutral conductor is not
required for the operation of the appliance. The potential
at the power supply electrical connections shall be 150-
volts-to-ground or less. The grounding (bare) wire is
connected to the frame of the unit; connect it to a
separate ground. The chart below recommends the
minimum circuit protector and wire size if the appliance is
the only unit on the circuit. If smaller sizes of wire are
used, the unit efficiency will be reduced and a fire hazard
may be created. It is advisable that the electrical wiring
and hookup be accomplished by a competent electrician.
K.W. Rating
on Serial Plate
Circuit Protection
in Amperes
Wire Size
(AWG)
0 – 4.8
20
12
4.9 – 6.9
30
10
7.0 – 9.9
40
8
10.0 – 11.9
50
8
12.0 – 14.9
60
6
Installation Instructions
Содержание JEC0530ADB
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