iMettos GF120, Инструкция по эксплуатации

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6
Unscrew the locking screw of the burner air shutter and adjust the air shutter to desired height.
In the above picture you can find the suggested height for different types of gases. The height
is the distance between burner base and air shutter.
OPERATION
OVER-TEMPERATURE SHUTDOWN
If the shortening becomes overheated, a high-temperature shutoff device will turn the gas
valve off and extinguish the pilot.
If the fryer shuts down due to overheating, DO NOT re-light the pilot until the shortening
temperature is below 149
℃
(300
℉
)
If an overheating situation persists, contact qualified technician for help.
BEFORE FIRST USE
Cleaning
New units are wiped down at the factory to remove any visible signs of dirt, oil, grease, etc.
remaining from the manufacturing process.
Before any food preparation, thoroughly wipe protective oil from all surface parts and the
tank interior with hot soapy water to remove any film residue and dust or debris.
Do not use chlorine or sulfate/sulfide cleaners.
☆
Wash any accessories shipped with unit.
☆
Rinse fryer and accessories thoroughly and drain the fryer. Š Wipe tank completely dry
with a soft, clean cloth.
FILLING TANK WITH SHORTENING
Solid shortening should NOT be used with this type of fryer. Melting solid shortening will
damage the tank.
Hot oil and parts can cause burns. Use care when operating, cleaning
and servicing the fryer.
Spilling hot frying compound can cause severe burns. Do not move
fryer without draining all frying compound from the tank.