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15. Proceed with washing process.
17. After 10 minutes, turn the main switch to OFF position and close the water supply valve.
13. Remove the packing down from the inner vessel sheet downwards, remove the water
inside the packing down and insert it back into the vessel sheet.
16. Open the water supply valve to get water in the vessel sheet. Set the main switch to
“WASH” position to execute washing process.
18. Remove the packing down from the inner vessel sheet downwards, remove the water
inside the packing down and insert it back into the vessel sheet.
19. When the Sanitizing Procedure and washing processes have been completed, open the
water supply valve and operate the ice maker (“ICE” position). Dispose of the first ice and use
the ice from the second icing cycle.
14. Proceed with the third Sanitizing Procedure in the same manner as that of the second
Sanitizing Procedure (repeat paragraphs 11~13).
12. Turn off the main switch after 10 minutes.
Sanitizing Procedure