GB
15
2
Ïîäêëþ÷åíèå ê ýëåêòðîñåòè
Õîëîäèëüíèê âûïîëíåí ïî ñòåïåíè çàùèòû îò
ïîðàæåíèÿ ýëåêòðè÷åñêèì òîêîì êëàññà 1 è
ïîäêëþ÷àåòñÿ ê ýëåêòðè÷åñêîé ñåòè ïðè ïîìîùè
äâóõïîëþñíîé ðîçåòêè ñ çàçåìëÿþùèì êîíòàêòîì.
Ïåðåä ïîäêëþ÷åíèåì ê ýëåêòðîñåòè óáåäèòåñü:
-÷òî íàïðÿæåíèå ñåòè ñîîòâåòñòâóåò äàííûì,
óêàçàííûì íà òàáëè÷êå, êîòîðàÿ íàõîäèòñÿ íà
ïðàâîé ñòîðîíå õîëîäèëüíîãî îòäåëåíèÿ ñî ñòîðîíû
äâåðè;
-÷òî çàçåìëÿþùèé êîíòàêò ýëåêòðè÷åñêîé ðîçåòêè
íåïîñðåäñòâåííî ýëåêòðè÷åñêè ñîåäèíåí ñ
çàçåìëÿþùèì ïðîâîäîì ïèòàþùåãî êàáåëÿ
ýëåêòðè÷åñêîé ñåòè (ñîåäèíèòåëüíûé ïðîâîä
äîëæåí áûòü ðàññ÷èòàí íà òîê íå ìåíåå 10À);
-ðîçåòêà è âèëêà îäíîãî òèïà; åñëè âèëêà íå
ïîäõîäèò ê ðîçåòêå, ðîçåòêó ñëåäóåò çàìåíèòü íà
ñîîòâåòñòâóþùóþ âèëêå ïèòàþùåãî øíóðà (ðàáîòû
äîëæåí âûïîëíÿòü êâàëèôèöèðîâàííûé ýëåêòðèê).
Õîëîäèëüíèê äîëæåí áûòü óñòàíîâëåí òàêèì
îáðàçîì, ÷òîáû Âû âñåãäà èìåëè äîñòóï ê ðîçåòêå.
Õîëîäèëüíèê, ïîäêëþ÷åííûé ñ íàðóøåíèåì
òðåáîâàíèé áåçîïàñíîñòè áûòîâûõ ïðèáîðîâ
áîëüøîé ìîùíîñòè, èçëîæåííûõ â äàííîì
ðóêîâîäñòâå, ÿâëÿåòñÿ ïîòåíöèàëüíî îïàñíûì.
Õîëîäèëüíèê, íåïîñðåäñòâåííî ïîäêëþ÷àåìûé ê
äâóõïðîâîäíîé ýëåêòðîñåòè, ýêñïëóàòèðóþò ñ
óñòðîéñòâîì çàùèòíîãî îòêëþ÷åíèÿ (ÓÇÎ),
èìåþùèì ñëåäóþùèå çíà÷åíèÿ ïàðàìåòðîâ:
äèàïàçîí íîìèíàëüíûõ íàïðÿæåíèé - îò 220 äî
240Â / 50 Ãö, ñ ïîðîãîì ñðàáàòûâàíèÿ íå áîëåå 30
ìÀ, íîìèíàëüíîå âðåìÿ ñðàáàòûâàíèÿ - 0,1 ñ.
Ïðîèçâîäèòåëü íå íåñåò îòâåòñòâåííîñòè çà óùåðá
çäîðîâüþ è ñîáñòâåííîñòè, åñëè îí âûçâàí
íåñîáëþäåíèåì óêàçàííûõ íîðì óñòàíîâêè.
Ñîõðàíèòå äàííîå ðóêîâîäñòâî. Îíî äîëæíî
áûòü â êîìïëåêòå ñ õîëîäèëüíèêîì â ñëó÷àå
ïðîäàæè, ïåðåäà÷è îáîðóäîâàíèÿ èëè ïðè
ïåðååçäå íà íîâóþ êâàðòèðó, ÷òîáû íîâûé
âëàäåëåö îáîðóäîâàíèÿ ìîã îçíàêîìèòüñÿ ñ
ï ð à â è ë à ì è å ã î ô ó í ê ö è î í è ð î â à í è ÿ è
îáñëóæèâàíèÿ.
! Âíèìàòåëüíî ïðî÷èòàéòå ðóêîâîäñòâî: â íåì
ñîäåðæàòñÿ âàæíûå ñâåäåíèÿ ïî óñòàíîâêå è
á å ç î ï à ñ í î é ý ê ñ ï ë ó à ò à ö è è Â à ø å ã î
õîëîäèëüíèêà.
Ïðàâèëüíàÿ óñòàíîâêà íåîáõîäèìà äëÿ
îáåñïå÷åíèÿ íàäåæíîé è ýôôåêòèâíîé ðàáîòû
õîëîäèëüíèêà.
Âåíòèëÿöèÿ
Êîìïðåññîð è êîíäåíñàòîð õîëîäèëüíèêà â
ïðîöåññå ðàáîòû íàãðåâàþòñÿ, ïîýòîìó íåîáõîäèìî
îáåñïå÷èòü äîñòàòî÷íóþ âåíòèëÿöèþ. Õîëîäèëüíèê
äîëæåí áûòü óñòàíîâëåí â õîðîøî ïðîâåòðèâàåìîì
ïîìåùåíèè ñ íîðìàëüíîé âëàæíîñòüþ. Çàïðåùåíî
óñòàíàâëèâàòü õîëîäèëüíèêè â ïîìåùåíèÿõ ñ
ïîâûøåííîé âëàæíîñòüþ, íàïðèìåð â âàííûõ
êîìíàòàõ, ïîäâàëàõ.
Ïðè óñòàíîâêå îáåñïå÷üòå ìèíèìàëüíûå çàçîðû:
(3-5) ñì ïî ñòîðîíàì ïðèáîðà è 10 ñì ñâåðõó äëÿ
ñâîáîäíîé öèðêóëÿöèè âîçäóõà. Íå ïåðåêðûâàéòå
äâèæåíèÿ âîçäóõà ñçàäè ïðèáîðà.
Íå ðàñïîëàãàéòå âáëèçè èñòî÷íèêîâ òåïëà
Íå ñëåäóåò óñòàíàâëèâàòü õîëîäèëüíèê òàê, ÷òîáû
îí íàõîäèëñÿ ïîä âîçäåéñòâèåì ïðÿìûõ ñîëíå÷íûõ
ëó÷åé èëè ðÿäîì ñ èñòî÷íèêàìè òåïëà (êóõîííûìè
ïëèòàìè, äóõîâêàìè, êàìèíàìè).
Âûðàâíèâàíèå
Äëÿ õîðîøåé ðàáîòû õîëîäèëüíèêà âàæíî, ÷òîáû îí
íàõîäèëñÿ íà ðîâíîé ïëîñêîñòè. Ïîñëå óñòàíîâêè
õîëîäèëüíèêà íà ìåñòî îòðåãóëèðóéòå åãî
ïîëîæåíèå ïóòåì âðàùåíèÿ ðåãóëèðîâî÷íûõ îïîð â
åãî ïåðåäíåé ÷àñòè. Íàêëîí õîëîäèëüíèêà íàçàä íå
0
äîëæåí ïðåâûøàòü 5 .
The appliance makes too much noise.
The gas refrigerant produces a slight noise even when
the compressor is not running (this is not a defect).
Have you checked whether:
The refrigerator is level.
The appliance was installed between cabinets or
objects that vibrate and make noise.
If after all the checks, the appliance still does not operate
or the problem persists, call the nearest Service Centre
and inform them of: the type of problem, the
abbreviation of the model name (Mod.) and the relative
numbers (S/N) written on the rating plate located at the
bottom left next to the vegetable crisper (see examples
in the figures below).
Never call on unauthorized technicians and always
refuse spare parts, which are not originals.
Green LED does not light up
Have you checked whether:
The main switch for the power supply to the apartment
or home has been turned off;
The plug is properly inserted in the outlet;
The outlet is adequate; try inserting the plug into another
outlet in the room.
The refrigerator and the freezer do not cool
properly.
Have you checked whether:
The doors do not close well or the seals are faulty;
The doors are left open too long;
The thermostat knob is not on the proper setting;
The refrigerator or freezer is overfilled.
The food in the refrigerator becomes too cold.
Have you checked whether:
The thermostat knob is on the proper setting;
The motor runs continuously.
Have you checked whether
The doors are not closed well or have remained open
too long;
The ambient temperature is too high;
The thermostat knob is not on the proper setting.
19
Óñòàíîâêà
Ðàñïîëîæåíèå è ïîäñîåäèíåíèå
Troubleshooting
If the appliance does not work, before calling for Service cente
r (
see Service certificate
),
check for a solution from the following list.
CIS
CISGB
Start-up and use
Starting the appliance
Before placing foodstuffs in the refrigerator or
freezer, clean the interior well with warm water and
baking soda.
After having plugged the appliance in, make sure
that pilot lamp is light.
Set thermostat knob onto a medium position and
can place food in the fridge after only a few hours.
When the freezer has reached the optimum
temperature, you can place frozen food in the
freezer.
Before making the electrical connection, check that
the voltage shown on the data plate, that you will
find on the bottom left hand side of the appliance
next to the crisper, corresponds to that of your mains
and that the socket is earthen in conformity with all
current electrical regulations. If the system is not
earthen, the manufacturer declines all liability for
consequent damages or losses. Do not use adapters
or multiple sockets.
The electrical socket must support the maximum
power load of the appliance shown on the data plate
(on the bottom left hand side of the appliance next
to the crisper).
Set the appliance upright and wait at least 3 hours
before plugging the appliance into the mains to
ensure proper performance.
Using the refrigerator to its full potential
The Full No Frost system circulates cold air
continuously to collect humidity and prevent ice and
frost formation. The system maintains an optimal
humidity level in the compartment, preserving the
original quality of the food, preventing the food from
sticking together and making defrosting a thing of the
past. Do not block the aeration cells by placing food
or containers in direct contact with the refrigerating
back panel.
16
-If the room temperature remains below 14°C for an
extended period of time the freezer will not reach the
temperatures required for storage, and storage life will
be shorter. In this case, frozen foodstuffs should be used
within a relatively short period of time.
In order to freeze and then thaw foods optimally, it is
recommended that you divide food into small portions
so that they freeze quickly and uniformly. The
packages should be clearly marked with the content
and the date they were frozen.
Super Mode:
this mode assures continuous
compressor operation up to achievement of low
temperatures, necessary for quick food freezing. After
food freezing, the appliance should be switched over to
a normal operation mode.
In order to frost some quantity of fresh produce/food (no
more than half of the maximum pointed out on the door-
plate/ name board inside your refrigerator), put the
produce in the evaporator/freezing section (* ***) and
switch on mode of operation “
Super
” for 24 hours.
In order to frost maximum (for your refrigerator)
quantity of fresh produce you should switch on mode of
operation “
Super
” 24 hours before produce laying. Put
the produce in the evaporator/freezing section (* ***)
and switch off mode of operation “
Super
” in 24 hours.
For the preparation of food to be frozen, please consult a
specialized manual.
- Food that has be thawed, even partially, must not be re-
frozen: you must cook it in order to consume it (within 24
hours) or to freeze it once again.
- When freezing fresh foods, remember that they should
not touch other previously frozen or deep frozen foods.
Place the food that you wish to freeze in the top
compartment where the temperature will fall below -
18°C, which is ideal for freezing food properly.
Remember that proper conservation depends on the
speed of freezing.
- During the freezing process, avoid opening the door of
the freezer.
- Freeze only the quantities (in kg) shown on the data
plate situated inside the refrigerator compartment.
- For the best conservation and defrosting, remember to
freeze small portions; this will ensure rapid and uniform
freezing. Mark package with a description of the
contents and the date it was frozen. In the case of power
failure or breakdown, do not open the freezer door. This
will help maintain the temperature inside the freezer
ensuring that foods are conserved for at least 17 hours.
- Do not store full bottles in the freezer since they could
explode when they freeze. (Remember that liquids
increase in volume when frozen).
Ñèñòåìà îõëàæäåíèÿ Full No Frost (FNF) îòëè÷àåòñÿ
í à ë è ÷ è å ì â å í ò è ë ÿ ö è î í í û õ ð å ø å ò î ê ,
ðàñïîëîæåííûõ â âåðõíåé ÷àñòè õîëîäèëüíîé
êàìåðû. Ñèñòåìà FNF îáåñïå÷èâàåò íåïðåðûâíóþ
öèðêóëÿöèþ õîëîäíîãî âîçäóõà, óäàëÿþùåãî âëàãó è
ïðåïÿòñòâóþùåãî îáðàçîâàíèþ èíåÿ. Íå
ïðèñëîíÿéòå ïðîäóêòû èëè åìêîñòè ê çàäíåé ñòåíêå
êàìåðû âî èçáåæàíèå çàêðûâàíèÿ âåíòèëÿöèîííûõ
ðåøåòîê è îáðàçîâàíèÿ êîíäåíñàòà.
Òåìïåðàòóðà âíóòðè õîëîäèëüíîãî îòäåëåíèÿ
àâòîìàòè÷åñêè ðåãóëèðóåòñÿ â ñîîòâåòñòâèè ñ
ïîçèöèåé, óñòàíîâëåííîé ðó÷êîé òåðìîðåãóëÿòîðà.
Ìû ðåêîìåíäóåì óñòàíàâëèâàòü òåðìîðåãóëÿòîð â
ñðåäíåå ïîëîæåíèå.
Ñ öåëüþ îáåñïå÷åíèÿ íàèëó÷øèõ óñëîâèé õðàíåíèÿ
ïðîäóêòîâ ñëåäóéòå ðåêîìåíäàöèÿì- ïðè
íåïðàâèëüíîì õðàíåíèè äàæå ñàìûå ñâåæèå
ïðîäóêòû áûñòðî èñïîðòÿòñÿ.
Âîïðåêè îáùåèçâåñòíîìó ìíåíèþ ïîìíèòå, ÷òî
ïðèãîòîâëåííûå ïðîäóêòû ìîæíî õðàíèòü ìåíüøåå
âðåìÿ, ÷åì ñâåæèå.
Õîëîäèëüíîå îòäåëåíèå îáîðóäîâàíî óäîáíûìè
ïîëêàìè, âûñîòà êîòîðûõ ìîæåò ðåãóëèðîâàòüñÿ
áëàãîäàðÿ ñïåöèàëüíûì íàïðàâëÿþùèì, ýòî
ïîçâîëÿåò ðàçìåùàòü êðóïíûå óïàêîâêè è âûñîêèå
áóòûëêè.
Íå ñòàâüòå â õîëîäèëüíèê æèäêîñòè â åìêîñòÿõ áåç
êðûøêè âî èçáåæàíèå ïîâûøåíèÿ âëàæíîñòè - ÷òî
âåäåò ê ïîâûøåíèþ òåìïåðàòóðû â õîëîäèëüíîé
êàìåðå.
ÂÍÈÌÀÍÈÅ
Ïîñëå óñòàíîâêè ïîäîæäèòå ïðèìåðíî òðè ÷àñà
ïåðåä òåì, êàê ïîäêëþ÷èòü õîëîäèëüíèê ê
ýëåêòðîñåòè, ÷òîáû áûòü óâåðåííûì, ÷òî
õ ë à ä à ã å í ò ï î ñ ë å ò ð à í ñ ï î ð ò è ð î â ê è
ðàñïðåäåëèëñÿ äîëæíûì îáðàçîì
-
ýòî
íåîáõîäèìî äëÿ ïðàâèëüíîé ðàáîòû
õîëîäèëüíèêà.
Ïåðåä íà÷àëîì ýêñïëóàòàöèè â õîëîäèëüíèêå
íåîáõîäèìî âûìûòü âíóòðåííèå ïîâåðõíîñòè
õîëîäèëüíîãî è ìîðîçèëüíîãî îòäåëåíèé ðàñòâîðîì
ïèùåâîé ñîäû.
Ïîñëå òîãî, êàê âû ïîäêëþ÷èëè õîëîäèëüíèê ê
ýëåêòðè÷åñêîé ñåòè, óáåäèòåñü, ÷òî èíäèêàòîðíàÿ
ëàìïî÷êà íà ïàíåëè óïðàâëåíèÿ çàãîðåëàñü.
Óñòàíîâèòå ðó÷êó òåðìîðåãóëÿòîðà íà ïàíåëè
óïðàâëåíèÿ è ðåãóëÿòîðà â õîëîäèëüíîì îòäåëåíèè
â ñðåäíåå ïîëîæåíèå, ÷åðåç íåñêîëüêî ÷àñîâ âû
ìîæåòå ïîìåñòèòü ïðîäóêòû â õîëîäèëüíîå è
ìîðîçèëüíîå îòäåëåíèÿ
.
ÓÄÀËÈÒÅ ÒÐÀÍÑÏÎÐÒÍÛÅ ÐÀÑÏÎÐÊÈ: ìåæäó
êîìïðåññîðîì è çàäíåé ñòåíêîé íèøè, à òàê æå
äðóãèå ðàñïîðêè è êëåÿùèå ëåíòû, óäåðæèâàþùèå
ïîäâèæíûå ÷àñòè ïðèáîðà îò ñìåùåíèÿ.
Åñëè ïðèáîð èìååò çàùèòíîå ïîêðûòèå èç
ïîëèìåðíîé ïëåíêè, àêêóðàòíî óäàëèòå åãî,
ñîáëþäàÿ ìåðû ïðåäîñòîðîæíîñòè, ÷òîáû íå
ïîâðåäèòü ëàêîêðàñî÷íîå èëè ïîëèìåðíîå
ïîêðûòèå äåòàëåé.
5
Start-up and use
Âêëþ÷åíèå è ýêñïëóàòàöèÿ
Âêëþ÷åíèå èçäåëèÿ
Îïòèìàëüíîå èñïîëüçîâàíèå
õîëîäèëüíîãî îòäåëåíèÿ
CIS
GB
Using the freezer to its full potential
Please follow our instructions carefully on maximum
storage time: any food, even the freshest, will not
remain edible for any extended amount of time.
– Do not place liquids in containers without covering
them because this will lead to an increase in the
level of moisture within the refrigerator, causing the
formation of frost.
– Remember to cool hot food before storing
otherwise the temperature inside the appliance will
increase, causing the compressor to work harder
and use more energy.
– Contrary to popular belief, cooked foods are not
stored any longer than raw food.
– The refrigerator compartment is equipped with
convenient, removable shelves which can be
adjusted for height using the shelf guides. This allows
you to place even large containers and foodstuffs in
the refrigerator.
– Be careful not to place containers (plastic or
glass), food or other objects in direct contact with the
cooling area of the back wall of the refrigerator. This
could harm the food, increase energy consumption
and facilitate the formation of condensate (on food,
containers, etc.).
Fresh Box
has a temperature by 35 C low than an
average temperature of a refrigerating compartment,
and it’s destined for such foodstuffs as ham, cutlets,
sausage. It’s also recommended to keep there
perishables freshkilled meat, fish, etc., freezing of
which is undesirable since they will be used in the
near future.
Fresh Box should not be moved from its proper
place. Don’t lean foodstuffs against the aeration
cells.
Downloaded from Fridge-Manual.com Manuals
