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Out of operation
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Power failure: In case of power failure, even if it is in summer, foods inside the
appliance can be kept for several hours; during the power failure, the times of door
opening shall be reduced, and no more fresh food shall be put into the appliance.
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Long-time nonuse: The appliance shall be unplugged and then cleaned; then the
doors are left open to prevent odor.
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Moving: Before the refrigerator is moved, take all objects inside out, fix the glass
partitions, vegetable holder, freezing chamber drawers and etc. with tape, and
tighten the leveling feet; close the doors and fix them with tape. During moving,
the appliance shall not be laid upside down or horizontally or be vibrated; the
inclination during movement shall be no more than 45°.
The appliance shall run continuously once it is started. Generally, the operation of the
appliance shall not be interrupted, otherwise the service life may be impaired.
TIPS FOR KEEPING FOOD IN THE UNIT
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Cooked meats/fishes should always be stored on a shelf above raw meats/fishes to
avoid bacterial transfer. Keep raw meats/fishes in a container which is large enough to
collect juices and cover it properly. Place the container on the lowest shelf.
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Leave space around your food, to allow air to circulate inside the unit. Ensure all parts
of the unit are kept cool.
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To prevent transfer of favours and drying out, pack or cover the food separately. Fruit
and vegetables do not need to be wrapped.
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Always let pre-cooked food cool down before you put in the unit. This will help to
maintain the internal temperature of the unit.
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To prevent cold air escaping from the unit, try to limit the number of times you open
the door. We recommend that you only open the door when you need to put food in or
take food out.
To avoid contamination of food, please respect the following instructions:
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Opening the door for long periods can cause a significant increase of the temperature
in the compartments of the appliance.
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Clean regularly surfaces that can come in contact with food and accessible drainage
systems.
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Store raw meat and fish in suitable containers in the refrigerator, so that it is not in
contact with or drip onto other food.
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Two-star frozen-food compartments are suitable for storing pre-frozen food, storing or
making ice cream and making ice cubes.
•
One-, two- and three-star compartments are not suitable for the freezing of fresh food.
Note: Please store different foods according to the compartments or target storage
temperature of your purchased products.
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If the appliance is left empty for long periods, switch off, defrost, clean, dry, and leave
the door open to prevent mould developing within the appliance.
