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Classic 9800

Drying Guide

FRUITS

VARIETIES BEST FOR

DRYING

PREPARATION

APPROX. DRY

TIME
at 40° F

(60°C)**

TEST FOR

DONENESS AT

MIN. DRY TIME

Apples*

Firm varieties: Graven, Stein,
Granny Smith, Jonathan,
Winesap, Rome Beauty, Newton.

Wash, peel if desired, core and
slice into /8” slices.

4 - 8 hours

Pliable to crisp. Dried apples
store best when they are slightly
crisp.

Apricots*

Blenheim/Royal most common.
Tilton also good.

Wash, halve, and remove pits.

8 - 24 hours

Soft, pliable.

Bananas*

Firm varieties

Peel and cut into ¼” slices.

7-24 hours

Pliable to crisp.

Cherries

Lambert, Royal Ann, Napoleon,
Van or Bing.

Wash and remove stems. Halve
and remove pits.

8 - 24 hours

Pliable and leathery.

Nectarines and
Peaches*

Freestone varieties.

Halve and remove pits. Peeling
is optional but results in better
-looking dried fruit.

24 - 36 hours

Pliable and leahtery.

Pears*

Bartlett

Peel, halve and core.

24 - 36 hours

Soft and pliable.

Pineapple

Fresh or canned

wash, peel and remove thorny
eyes. Slice length wise and
remove the small core. Cut
crosswise into ½” slices.

Canned: 4 - 8 hours

Fresh: 2 - 6 hours

Soft and pliable.

Orange and Lemon
Peel

Select rough-skinned fruit. Do not
dry the peel of fruit marked “color
added”.

Wash well. Thinly peel the outer
/6 to /8” of the peel. Do
not use the whole bitter pith
under the peel.

- 2 hours

Tough and brittle.

VEGETABLES

Tomatoes

Plum, Roma

Halve, remove seeds. Place
tomatoes skin side up on rack.
Prick skins.

2 - 8 hours

Tough to crisp.

Carrots

Danvers Half Long, Imperator, Red
Cored Chantenay

Do not use carrots with woody
fiber or pithy core. Wash, trim
tops and peel if desired. Slice
crosswise or diagonally into ¼”
slices. Steam blanch for 3 min.

4 - 8 hours

Tough to brittle.

Hot Peppers

Ancho, Anaheim

Wash, halve and seed. Prick
skin several times.

4 -6 hours

Pods should appear shriveled
dark red and crisp.

HERBS

Parsley, Mint,
Cilantro, Sage,
Oregano

Rinse in cold water. Pat dry
with a paper towel. Leave stems
on until leaves are dry, then
discard.

- 3 hours

Brittle and crumbly

Basil

Cut leaves 3 to 4” from top of
plant just as buds appear. Rinse
leaves in cold water.

2 - 5 hours

Brittle and crumbly.

*Fruits requiring an antioxidant to prevent discoloration and

loss of nutrients. Refer to the notes on page 4 for specific

methods.
** 2 Hour Off will not occur during drying functions.

Содержание Classic 9800

Страница 1: ...Classic 9800 30 Built in Wall Oven Use Care Guide PART 9809 280408 HEARTLAND A P P L I A N C E S ...

Страница 2: ...s receipt and or canceled check as proof of purchase Model Number __________________________________ Serial Number __________________________________ Date of Purchase ________________________________ If you have questions call Heartland Appliances Service 1 877 650 5775 Mon Fri 8 am 8 pm Eastern Time Internet www heartlandapp com In our continuing effort to improve the quality and performance of o...

Страница 3: ...od commercial business or rental use and alteration or the removal or defacing of the serial plate cancels all obligations of this warranty Service during this warranty must be performed by a factory Authorized Service Person Warranty applies to product only in the country in which it was purchased Heartland is not liable for any claims or damages resulting from any failure of the Cookstove or fro...

Страница 4: ... or foam type extinguisher or baking soda to smother fire or flame Never use water on a grease fire Turn off appliance to avoid spreading the flame NEVER pick up or move a flaming pan Smother fire or flame by closing the oven door Child Safety CAUTION NEVER store items of interest to children in cabinets above an appliance Children climbing on the appliance or on the appliance door to reach items ...

Страница 5: ...ection systems The use of devices or accessories that are not expressly recommended in this guide can create serious safety hazards result in performance problems and reduce the life of the components of the appliance Only certain types of glass glass ceramic ceramic earthenware or other glazed utensils are suitable for oven service without breaking due to the sudden change in temperature Follow u...

Страница 6: ... Classic 9800 Note For microwave oven operation select models refer to the use Save These Instructions for Future Reference ...

Страница 7: ...are not completely understood or if doubt exists as whether the appliance is properly grounded 2 3 4 5 6 7 8 Electrical Connections Electrical hookup must be performed by a licenced electrician 3 6kW 240 Volts 60Hz A licensed Electrician must be used to hardwire house unit to a junction power supply box A power supply junction box must be mounted in the cupboard below the unit in a wall mounted in...

Страница 8: ...1 C 29 1 16 1 16 74 D 24 min 61 E 28 72 5 F 29 75 G 29 76 H 25 7 16 65 I 36 91 5 J 1 4 K All Cooktops 3 max 8 max NOTES Z Do not block air exhaust slots along bottom of oven W Electrical connection for electric cooktop must be in adjacent accessible location Cooktop and wall oven must be on separate 120 240 or 120 208 volt 60Hz AC circuits Y Gas or electric cooktops may be installed over ovens See...

Страница 9: ...e must be cut as close to corner of cabinet as possible Side and or top fillers may be necessary if unit is positioned between existing cabinets Be sure they are attached securely since they will anchor the oven in the cabinet Distance from rear cabinet wall to inside of cabinet kick plate minus 1 8 Note This dimension varies depending on cabinet construction Paint black optional Top surface and s...

Страница 10: ... 4 align with horizontal pins on the hinge receiver see Figure 5 and place hinge arm onto the hinge receiver Once the hinge arms are resting on the hinge receiver pins see Figure 3 open oven door slowly to the Full Open position see Figure 2 Rotate hinge locking lever UP to the locked position to secure the oven door to the unit see Figure 1 NOTE Make sure that hinge locking lever is rotated fully...

Страница 11: ...p Shown For Reference Only See Cooktop Installation Instructions For Cutout Size 30 Under Counter Wall Oven with Cooktop 3 13 16 MAX BURNER BOX DEPTH 36 MIN 29 1 16 1 16 WALL OVEN CUT OUT HEIGHT 3 MAX SUPPORT PLATFORM HEIGHT ...

Страница 12: ...ditional screens with additional options Press the Quickset pads next to the arrows to scroll through the display Note Four seconds after entering the function option number or letter the function will automatically be entered If more than 30 seconds elapse between steps in programming the function will be canceled and the display will return to the previous display Clock Setting the Clock Press t...

Страница 13: ...tered once the Timer starts Press the Timer 1 or Timer 2 pad ONCE Timer 1 On Off 3 4 5 6 2 3 4 5 6 7 8 9 2 3 4 5 6 7 2 3 4 Press the displayed times on the Quickset pads until the desired time is entered OR Press the number pads to enter the new desired time Press Enter Canceling the Timer Press the Timer 1 or Timer 2 pad TWICE Timer 1 On Off OR Press the Timer 1 or Timer 2 pad ONCE and Press CANC...

Страница 14: ...vious display Whenever the temperature appears in the display the oven is heating To recall the set temperature during preheat press the Bake pad To change the oven temperature during cooking press the Bake pad and select a displayed temperature or use the number pads to enter the desired temperature The oven will automatically shut off after 12 hours if it is accidentally left on To set a Sabbath...

Страница 15: ...nvect Options Cook Hold and Delay options are available when convect cooking See page 19 for information on how to program a Cook Hold or Delay option 3 4 5 Suggested Foods for Convect Selections CONVECT BAKE CONVECT BROIL CONVECT ROAST CONVECT PASTRY Multiple rack Baking of Cookies Biscuits Breads Casseroles Tarts Tortes Cakes Beef Steaks Fish Steaks Fish Filetes Pork Chops Chicken Breasts Shrimp...

Страница 16: ...pad Convect Pastry Convect Pastry is designed to bake pastry items such as frozen pies turnovers cream puffs and puff pastry Press the Convect pad Select Pastry Select the oven temperature using the Quickset pads OR 2 3 4 5 6 2 3 Enter the desired temperature using the number pads Press Enter to set The temperature can be set from 170 F to 550 F degrees in 5 increments After three seconds the oven...

Страница 17: ...the appropriate number pads Press Enter to set the lower temperature Close the oven door Press the CANCEL pad when broiling is done 5 6 7 2 3 4 5 6 Broil Notes See Broiling Chart page 17 for foods and broiling times If more than 30 seconds elapse between pressing the Broil pad Quickset pads or number pads the oven will not be set and the display will return to the previous display High is used for...

Страница 18: ...o 160 F 71 C 4 Boneless Pork Chops 1 thick 4 Bone in Pork Chops 1 thick Hame Slice 1 thick 20 28 minutes 25 28 minutes 16 18 minutes 17 19 minutes 17 19 minutes 15 17 minutes 4o 4o 4o Fish broiled to 140 F 60 C 4 Swordfish Steaks 1 thick 2 Halibut Steaks 1 thick Orange Roughy 1 thick Shrimp 16 20 ct per lb 2 Salmion Fillets thick 2 Salmon Steaks 1 thick 8 12 minutes 10 12 minutes 10 12 minutes 8 1...

Страница 19: ...f meat RACK 1o Can be used for three rack baking 2 2 3 Notes The use of the offset rack is denoted in the list at left as an o after the rack position number Do not place food on a flat rack in position one when the offset rack is in position two When the offset rack is in position two a flat rack placed in position one may contact the offset rack when sliding in or out of the oven When baking on ...

Страница 20: ...d This is normal A convection fan is used to circulate hot air in the oven when the convection feature is selected It automatically turns on whenever the Convect pad is pressed and will turn off when Convect is canceled Note The convection fan will automatically stop whenever the oven door is opened More Options Cook Hold 1 Press the More Options pad 2 Select Cook Hold 3 Enter cook time using Quic...

Страница 21: ...r Standard or Rapid Proofing can be used for the second rise If oven temperature is too high for proofing Oven Cooling will appear in the display Keep Warm The Keep Warm feature is used to safely keep hot foods warm or for warming breads and plates Press More Options pad 4 2 3 2 3 4 Press the down arrow to scroll down Select Keep Warm Select one of the displayed temperatures or enter desired tempe...

Страница 22: ...urs The length of drying times vary due to the following Water and sugar content of food size of food pieces amount of food being dried humidity in the air Check foods at the minimum drying time Dry longer if necessary Fruits that turn brown when exposed to air should be treated with an antioxidant Try one of the following methods Dip fruit in a mixture of two parts bottled lemon juice to one part...

Страница 23: ...18 hours Fresh 12 16 hours Soft and pliable Orange and Lemon Peel Select rough skinned fruit Do not dry the peel of fruit marked color added Wash well Thinly peel the outer 1 16 to 1 8 of the peel Do not use the whole bitter pith under the peel 1 2 hours Tough and brittle VEGETABLES Tomatoes Plum Roma Halve remove seeds Place tomatoes skin side up on rack Prick skins 12 18 hours Tough to crisp Car...

Страница 24: ...mber pads The display will briefly show the selected temperatures for the oven and probe After 30 seconds the display will show the actual oven temperature and actual probe temperature 2 3 4 5 6 7 8 When the selected internal temperature of the food has been reached the oven will shut off and a beep will sound Remove the probe from the oven receptacle The probe will be hot Hold probe plug with an ...

Страница 25: ...elect Thaw Serve Select number of minutes to thaw Thaw Serve will be displayed When finished press the CANCEL pad and remove food from the oven Note This feature is not meant for thawing meats or other foods that need to be cooked before serving 3 4 5 6 7 ...

Страница 26: ...r desserts may take longer to thaw Cake slices will thaw quicker than pies Sweet potato pie slices may require 20 to 30 minutes Individual Servings Slices of pie pieces of cake other individual desserts eclairs cream puffs 1 Remove frozen food from container 2 Place on plate 3 Place plate on rack in middle of oven 4 Thaw Serve for 10 to 30 minutes Cheesecake 1 Remove frozen food from outer carton ...

Страница 27: ...to the Favorites menu Select Favorites pad to exit the Favorites menu 2 3 4 5 2 3 4 5 6 7 To Create a New Favorite Recipe Press Favorites pad Select Create New Enter the name using the keypads For example to save lasagna press the JKL pad three times for L Press the ABC pad once for A press the STU pad once for S Continue until you ve finished the word After each desired letter wait three seconds ...

Страница 28: ...ting Fwd or Bwd Once recipe is displayed select Delete The Control will ask again to make sure you want to delete that recipe Select Yes or No Press Favorites pad to exit Favorites menu To exit out of Favorites at any time press the Favorites pad 3 4 5 ...

Страница 29: ...t Conversion Notes When using Convect Bake and Convect Pastry with the Auto Convect Conversion option turned off reduce the set temperature by 25 F If Convect Roasting with the Auto Convect Conversion option turned off check food at 75 of the conventional time To reactivate Auto Convect Conversion Press Setup pad Select Auto Convect Select ON Select Set Press Setup pad to exit the Setup menu Langu...

Страница 30: ...rectly To decide how much to change the temperature set the oven temperature 25 F higher or lower than the temperature in your recipes then bake The results of the first bake should give you an idea of how much to adjust the temperature To adjust the oven temperature Press Setup pad 2 3 4 5 6 7 Press the down arrow to scroll down Select Temp Adjust Select upper oven or lower oven select models Set...

Страница 31: ... accidentally leave it on To turn off this feature Press Setup pad Use the down arrow to scroll through the screens to 12 Hour Shutoff Select On or Off using the Quickset pads Select Set Press the Setup pad to exit Timer Format The display format for the timer can be set from HRS MN hours and minutes to MIN SEC minutes seconds To change the timer format display Press Setup pad Use the down arrow t...

Страница 32: ...rvice Function specific help is available by pressing the Help pad when the oven is operating Use the Quickset pads to select the Help section you want to search Under each section is a list of topics Use the arrow pads to scroll through the topics Use the Quickset pads to display the topic information To return to the previous screen press Back To exit Help press Help pad ...

Страница 33: ...gasket and around the opening in the door gasket with a nonabrasive cleaning agent such as Bon Ami or detergent and water These areas are not exposed to cleaning temperatures and should be cleaned to prevent soil from baking on during the clean cycle To prevent damage do not clean or rub the gasket around the oven door The gasket is designed to seal in heat during the clean cycle Wipe up excess gr...

Страница 34: ...and embossed rack supports with a small amount of vegetable oil to restore ease of movement A white discoloration may appear after cleaning if acidic or sugary foods were not wiped up before the clean cycle This is normal and will NOT affect performance Notes If the oven door is left open door will flash in the display and a signal will beep until the door is closed and the Clean pad is pressed ag...

Страница 35: ... soils may be removed with a damp Scotch Brite pad rub evenly with the grain Rinse and dry To restore luster and remove streaks follow with Stainless Steel Magic Spray Oven Window Door Glass Avoid using excessive amounts of water which may seep under or behind glass causing staining Wash with soap and water Rinse with clear water and dry Glass cleaner can be used if sprayed on a cloth first Do not...

Страница 36: ...ic base To avoid damaging or decreasing the life of the new bulb do not touch the bulb with bare hands or fingers Hold with a dry cloth or paper towel Push new bulb prongs straight into small holes of ceramic base Replace bulb cover by snapping into place Reconnect power to the oven Reset clock Oven Window To protect the oven door window Do not use abrasive cleaning agents such as steel wool scour...

Страница 37: ...en did not clean properly Oven may need longer cleaning time Excessive spills were not removed prior to self cleaning process Food do not broil properly Check rack position See page 18 Baked food is burned or too brown on top Food may be positioned incorrectly in oven Oven not preheated properly Foods bake unevenly The oven may be installed improperly Check the oven rack with a level Stagger pans ...

Страница 38: ...ollow directions in the display If the fault reappears or does not clear call an authorized servicer or the toll free number in the display If the same operation is attempted before having the wall oven repaired the message Feature not available will appear The feature will remain inoperable until service is obtained If the oven is heavily soiled excessive flareups may result in a fault code durin...

Страница 39: ...38 Classic 9800 Notes ...

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