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Tips: Use Exact Measurements

One of the most important steps of making good bread is the proper measurement of ingredients. Measure each ingredient carefully and add to
your bread pan in the order given in the recipe.

Adding Sequence
Always

add ingredients in the order given in the recipe.

FIRST: Liquid ingredients
SECOND: Dry ingredients
LAST: Yeast
The yeast should only be placed on the dry flour and never come
in contact with the liquid or salt.
When you use the Delay Timer function for a long time, never add
perishable ingredients such as eggs or milk.

Liquid Ingredients

Water, fresh milk, or other liquids should be measured with a glass
measuring cup with clear markings and a spout. Set the cup on the
counter and lower yourself to check the liquid level. When measuring
cooking oil or other ingredients, clean the measuring cup thoroughly
in between.

Dry Measurements

Measure dry ingredients by gently spooning flour, etc., into the
measuring cup and then, once filled, leveling off with a knife. Never
use the measuring cup to scoop your dry ingredients directly from a
container as this could add up to one tablespoon of extra ingredients.
Do not tap the bottom of the measuring cup or pack down.

HINT:

Before measuring, stir the flour to aerate it.

When measuring small amounts of dry ingredients, such as salt or
sugar, use a measuring spoon, making sure it is leveled off.
Weighing dry ingredients with a digital scale will provide better baking
results.

Liquid Measurement Conversion Chart

Fluid Ounce(s)

8

7

6

5

4

3

2

1

Cup

1

7/8

3/4

5/8

1/2

3/8

1/4

1/8

Tablespoon(s)

16

14

12

10

8

6

4

2

1

1/2

Teaspoons

48

42

36

30

24

18

12

6

3

1 1/2

1 cup of:

All-purpose flour

Bread flour

Whole-wheat flour

Rye flour

Ounces

4.4

4.5

4.2

3.6

Grams

125

128

119

102

Dry Measurement Weight Equivalents

840194102 ENv03.indd 14

840194102 ENv03.indd 14

8/5/13 10:24 AM

8/5/13 10:24 AM

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Содержание HomeBaker 29881

Страница 1: ...tra l nea completa de productos y las Gu as de Uso y Cuidado adem s de deliciosas recetas consejos y para registrar su producto en l nea Questions Please call us our friendly associates are ready to h...

Страница 2: ...Instructions d taill es 39 Tableau des dur es des cycles 41 Retrait du pain 42 Nettoyage 42 Conseils Notions l mentaires sur le pain 43 Conseils Mesurer avec pr cision 44 Foire aux questions 45 D pann...

Страница 3: ...r other liquid 5 Close supervision is necessary when any appliance is used by or near children 6 Unplug from outlet when not in use and before cleaning Allow to cool before putting on or taking off pa...

Страница 4: ...d Pan Kneading Paddle Ventilation Holes Housing Nonstick Bread Pan Control Panel Using the bread pan handle turn the bread pan counterclockwise to unlock it Lift up and remove bread pan from baking ch...

Страница 5: ...must lock into place for proper mixing and kneading 1 See Detailed Instructions section for additional information Add Ingredients 2 Select Cycle Press CYCLE button until desired program number appear...

Страница 6: ...up to 13 hours including the delay time and breadmaking cycle NOTES Set the Delay Time after selecting Cycle Loaf Size and Crust Color The 1 5 lb Express 2 lb Express and JAM cycles do not have a dela...

Страница 7: ...ARNING DISPLAY HHH This warning means that the temperature inside of the bread pan is too high Stop the program unplug the power cord open the cover and let the machine cool down completely before res...

Страница 8: ...1 5 lb Express Kneading rising and baking a 1 5 lb loaf occurs in 58 minutes using a quick rising yeast Loaf will be smaller and rougher than that made with the Basic cycle 2 0 lb Express Same as 1 5...

Страница 9: ...aft inside the bread pan CAUTION Falling Object Hazard Breadmaker can wobble and walk during kneading cycle Always position it in the center of the counter away from the edge 3 Add the ingredients to...

Страница 10: ...a spatula or small utensil When not in use or when operation is complete unplug the power cord NOTE Store remaining bread in a sealed plastic bag for up to three days at room temperature To store for...

Страница 11: ...11 min 9 min 30 min 5 min 40 min 40 min ADD INGREDIENTS AT BEEP SECOND KNEADING 14 min 15 min 19 min 22 min 18 min 20 min 8 min 20 min 20 min 20 min 5 min 5 min SECOND DOUGH RISE 25 min 25 min 30 min...

Страница 12: ...s completely cooled down is clean and dry and the top lid is closed 4 Removing Bread Bread pan and baking chamber will be hot and oven mitts should be used Remove the bread pan by lifting the handle a...

Страница 13: ...crust color It is also used to restrain yeast activity Shortening Butter and Vegetable Oil Shortening and butter should be cut into small pieces before adding to liquid Sugar Sugar is food for the yea...

Страница 14: ...cup thoroughly in between Dry Measurements Measure dry ingredients by gently spooning flour etc into the measuring cup and then once filled leveling off with a knife Never use the measuring cup to sc...

Страница 15: ...me familiar with the unit and make several loaves of bread with recipes provided before you begin experimenting Never exceed a total amount of 4 1 4 cups of dry ingredients that includes flours oats c...

Страница 16: ...mpletely Wipe excess flour etc from the baking chamber with a paper towel TIP Measure ingredients over the counter adding them to the bread pan prior to insertion into the machine Make sure kneading p...

Страница 17: ...water Incorrect cycle chosen for the recipe Opening the lid during baking Too much sugar in the recipe SOLUTION Make sure bread pan is securely set in unit and kneading paddle is firmly on shaft Make...

Страница 18: ...water After washing in dishwasher SOLUTION Measure all ingredients accurately Decrease yeast or water slightly Some loaves may not be evenly shaped particularly with whole grain flour Whole grain or m...

Страница 19: ...ups 828 ml bread flour 2 teaspoons 10 ml bread machine yeast 2 lb 907 g Loaf 1 1 3 cups 315 ml water 1 1 2 teaspoons 7 4 ml salt 2 Tablespoons 30 ml sugar 1 4 cup 59 ml butter or vegetable oil 3 Table...

Страница 20: ...ml bread machine yeast Italian Parmesan Bread 1 5 lb 680 g Loaf 1 cup 237 ml 2 Tablespoons 30 ml water 1 1 8 teaspoons 5 5 ml salt 1 Tablespoon 15 ml sugar 3 Tablespoons 44 ml olive oil 3 1 2 cups 828...

Страница 21: ...ater 1 ounce 28 g envelope dry onion soup mix 4 1 2 cups 1 1 L bread flour 1 1 2 teaspoons 7 4 ml bread machine yeast Recipes Basic Cycle Honey Granola 1 5 lb 680 g Loaf 1 cup 237 ml 2 Tablespoons 30...

Страница 22: ...ucts are sold Gluten Free Sandwich Bread 1 5 lb 680 g Loaf 2 cups 473 ml hot water 150 F 66 C 3 large eggs lightly beaten 1 teaspoon 5 ml cider vinegar 1 4 cup 59 ml canola oil 2 cups 473 ml brown ric...

Страница 23: ...g package corn muffin mix Set crust color to Light Moist Devil s Food Cake 1 5 lb 680 g Loaf 12 ounce 340 g can evaporated milk 1 2 cup 118 ml butter or vegetable oil 3 eggs slightly beaten 18 ounce 5...

Страница 24: ...erature 3 cups 710 ml bread flour 6 ounces 3 4 cup semi sweet chocolate chips 2 teaspoons 10 ml bread machine yeast 2 lb 907 g Loaf 1 1 4 cups 296 ml milk 1 egg slightly beaten 1 1 4 6 2 ml teaspoons...

Страница 25: ...2 Tablespoons 30 ml butter or vegetable oil 2 Tablespoons 30 ml nonfat dry milk 1 3 cup 79 ml grated cheddar 3 1 4 cups 769 ml bread flour 3 teaspoons 15 ml bread machine yeast Pepper Dill 1 5 lb 680...

Страница 26: ...3 Tablespoons 44 ml butter or vegetable oil 3 Tablespoons 44 ml nonfat dry milk 1 2 cup 118 ml grated cheddar 4 cups 946 ml bread flour 3 1 2 teaspoons 17 2 ml bread machine yeast Pepper Dill 2 lb 907...

Страница 27: ...e Place on floured counter and let the dough rest for 10 minutes Shape into a 15 to 16 inch 38 x 40 cm round pizza pan Add favorite pizza ingredients Bake at 475 F 246 C for 20 to 25 minutes or until...

Страница 28: ...salt Makes about 16 large cinnamon rolls Can also use a 9 x 13 inch 23 x 33 cm baking pan plus a 9 x 5 inch 23 x 13 cm loaf pan 1 5 lb 680 g Loaf 1 teaspoon 5 ml cider vinegar 1 4 cup 59 ml melted but...

Страница 29: ...r until well mixed Start breadmaker After cycle has finished allow jam to cool about 1 hour before transferring into storage containers Store in refrigerator for up to 3 weeks or in freezer for 1 year...

Страница 30: ...414 ml bread flour 2 1 2 teaspoons 12 3 ml bread machine yeast 5 Grain Rolled Cereal 1 5 lb 680 g Loaf 1 cup 237 ml 1 8 cup 30 ml water warm 2 Tablespoons 30 ml butter 1 1 2 Tablespoons 22 2 ml brown...

Страница 31: ...y claim This warranty is void if the product is used for other than single family household use or subjected to any voltage and waveform other than as specified on the rating label e g 120V 60 Hz We e...

Страница 32: ...iser l ext rieur 10 Ne pas laisser le cordon pendre du bord d une table ou d un comptoir ou toucher des surfaces chaudes 11 Ne pas placer l appareil sur ou pr s d un br leur chaud gaz ou d un l ment l...

Страница 33: ...se par un lectricien La longueur du cordon install sur cet appareil a t s lectionn e afin de r duire les risques d enchev trement ou de faux pas caus s par un fil trop long L utilisation d une rallong...

Страница 34: ...age Orifices d a ration Bo tier Moule pain antiadh sif Panneau de contr le En agrippant la poign e du moule pain tournez celui ci dans le sens contraire des aiguilles d une montre pour le d verrouille...

Страница 35: ...ction Instructions d taill es pour des renseignements suppl mentaires Ajouter les ingr dients 2 S lectionner le cycle Appuyer sur le bouton CYCLE jusqu ce que le num ro de programme d sir apparaisse s...

Страница 36: ...qu 13 heures retardateur et cycle de pr paration du pain compris NOTES R gler le retardateur apr s la s lection du cycle du poids de la miche et de la couleur de la cro te Le retardateur n est pas dis...

Страница 37: ...signifie que la temp rature l int rieur du moule pain est trop lev e Arr ter le programme d brancher le cordon ouvrer le couvercle et laisser la machine refroidir compl tement avant de red marrer LLL...

Страница 38: ...press Le p trissage la lev e et la cuisson d une miche de 1 5 lb prend 58 minutes en utilisant une levure lev e rapide La miche sera plus petite et moins consistante que celle r alis e au cycle Basic...

Страница 39: ...nement l int rieur du moule pain ATTENTION Risque de chute d objet La machine pain peut branler et se d placer durant le cycle de p trissage Veiller toujours la placer au centre du plan de travail di...

Страница 40: ...ou d un petit ustensile Lorsque la cuisson est termin e ou si l appareil est inutilis d brancher le cordon d alimentation NOTE Conserver le pain restant dans un sac de plastique herm tique jusqu troi...

Страница 41: ...in 5 min 5 min 5 min 11 min 9 min 30 min 5 min 40 min 40 min BIP POUR LES AJOUTS 2E P TRISSAGE 14 min 15 min 19 min 22 min 18 min 20 min 8 min 20 min 20 min 20 min 5 min 5 min 2E LEV E 25 min 25 min 3...

Страница 42: ...couvercle sup rieur ferm 4 Retrait du pain Le moule pain et la chambre de cuisson deviennent chauds et des gants isolants doivent tre port s Retirer le moule en levant d abord la poign e puis en tour...

Страница 43: ...te Il sert aussi restreindre l activit de la levure Mati re grasse beurre et huile v g tale Le shortening et le beurre doivent tre incorpor s en petits morceaux avant d ajouter le liquide Sucre Le suc...

Страница 44: ...fond entre les mesures Mesures s ches Mesurer les ingr dients secs farine etc en les r pandant d licatement dans la tasse mesurer avec une cuill re puis galiser la quantit requise avec un couteau N u...

Страница 45: ...proportion d ingr dients Familiarisez vous avec l appareil et pr parez plusieurs miches de pain l aide des recettes fournies avant d exp rimenter Ne d passer jamais 4 1 4 tasses 1 L d ingr dients secs...

Страница 46: ...compl tement l aide d une serviette de papier essuyer l exc s de farine etc qui se trouve dans la chambre de cuisson CONSEIL Mesurer les ingr dients au dessus du plan de travail en les ajoutant dans...

Страница 47: ...a recette Le couvercle a t ouvert durant la cuisson Trop de sucre dans la recette SOLUTION S assurer que le moule est bien verrouill dans l appareil et que la palette est ins r e fond sur l arbre Veil...

Страница 48: ...SOLUTION Mesurer les ingr dients avec pr cision Diminuer l g rement la quantit de levure ou d eau Certaines miches n auront pas une forme sym trique en particulier avec la farine de grain entier La fa...

Страница 49: ...s secs 828 ml 3 1 2 tasses de farine pain 10 ml 2 cuillers caf de levure de machine pain 907 g 2 lb Pain 315 ml 1 1 3 tasses d eau 7 4 ml 1 1 2 cuillers caf de sel 30 ml 2 cuillers soupe de sucre 59 m...

Страница 50: ...n au parmesan italien 680 g 1 5 lb Pain 237 ml 1 tasse 30 ml 2 cuillers soupe d eau 5 5 ml 1 1 8 cuillers caf de sel 15 ml 1 cuiller soupe de sucre 44 ml 3 cuillers soupe d huile d olive 828 ml 3 1 2...

Страница 51: ...ce 28 g de soupe instantan e aux oignons 1 1 L 4 1 2 tasses de farine pain 7 4 ml 1 1 2 cuillers caf de levure de machine pain Recettes Basic De base Cycle Au granola et au miel 680 g 1 5 lb Pain 237...

Страница 52: ...de sandwich sans gluten 680 g 1 5 lb Pain 473 ml 2 tasses d eau chaude 66 C 150 F 3 gros oeufs l g rement battus 5 ml 1 cuiller caf de vinaigre de cidre 59 ml 1 4 tasse d huile de colza 473 ml 2 tass...

Страница 53: ...o te sur claire G teau du diable cr meux 680 g 1 5 lb Pain Bo te de 12 oz 340 g de lait concentr 237 ml 1 tasse de beurre ou d huile v g tale 3 ufs l g rement battus 1 paquet de 18 oz 510 g de pr para...

Страница 54: ...1 4 tasse de beurre temp rature ambiante 710 ml 3 tasses de farine pain 6 oz 3 4 tasse de grains de chocolat semi sucr 10 ml 2 cuillers caf de levure de machine pain 907 g 2 lb Pain 296 ml 1 1 4 tasse...

Страница 55: ...ml 2 cuillers soupe de beurre ou d huile v g tale 30 ml 2 cuillers soupe de lait sec cr m 79 ml 1 3 tasse de cheddar r p 769 ml 3 1 4 tasses de farine pain 15 ml 3 cuillers caf de levure de machine pa...

Страница 56: ...3 cuillers soupe de beurre ou d huile v g tale 44 ml 3 cuillers soupe de lait sec cr m 118 ml 1 2 tasse de cheddar r p 946 ml 4 tasses de farine pain 17 2 ml 3 1 2 cuillers caf de levure de machine p...

Страница 57: ...ner le cycle Placer sur le comptoir saupoudr et laisser la p te reposer pendant 10 minutes Mettre en forme dans un moule pizza rond de 38 ou 40 cm Ajouter vos garnitures de pizza pr f r es Faites cuir...

Страница 58: ...u un moule 23 x 33 cm et un moule pain de 23 x 13 cm 680 g 1 5 lb Pain 5 ml 1 cuiller caf de vinaigre de cidre 59 ml 1 4 tasse d huile ou de beurre fondu 394 ml 1 2 3 tasses de lait chaud vache riz ou...

Страница 59: ...ien Mettre en marche la machine pain Une fois le cycle termin laisser la confiture refroidir 1 heure avant de la transf rer dans des conteneurs Garder au r frig rateur pendant 3 semaines ou au cong la...

Страница 60: ...pain 680 g 1 5 lb Pain 237 ml 1 tasse 30 ml 1 8 tasse d eau chaude 30 ml 2 cuillers soupe de beurre 22 2 ml 1 1 2 cuillers soupe de sucre roux 5 ml 1 cuiller caf de sel marin 237 ml 1 tasse de flocons...

Страница 61: ...roduit est utilis autrement que par une famille ou si l appareil est soumis toute tension ou forme d onde diff rente des caract ristiques nominales pr cis es sur l tiquette par ex 120 V 60 Hz Nous exc...

Страница 62: ...om sticos puede causar lesiones 10 No lo use al aire libre 11 No deje que el cable cuelgue sobre el borde de una mesa o de un mostrador o que toque alguna superficie caliente 12 No coloque el aparato...

Страница 63: ...la toma El largo del cable que se usa en este aparato fue seleccionado para reducir el peligro de que alguien se enganche o tropiece con un cable m s largo Si es necesario usar un cable m s largo se...

Страница 64: ...i n Carcasa Molde para Pan Antiadherente Panel de Control Utilizando la manija del molde para pan gire el molde en sentido contrario a las agujas del reloj para destrabarlo Levante y quite el molde pa...

Страница 65: ...ograr un mezclado y amasado adecuados 1 Para m s informaci n ver la secci n Instrucciones Detalladas A ada los Ingredientes 2 Seleccione el Ciclo Presione el bot n CYCLE ciclo hasta que aparezca el n...

Страница 66: ...empo de retardo y el tiempo del ciclo de preparaci n de pan NOTAS Configure el tiempo de retardo despu s de seleccionar el ciclo el tama o de la hogaza y el color de la corteza Los ciclos 1 5 lb Expre...

Страница 67: ...e la temperatura dentro del molde para pan es demasiado elevada Detenga el programa desenchufe el cable de energ a abra la tapa y deje que la m quina se enfr e por completo antes de reiniciarla LLL Es...

Страница 68: ...o de 1 5 lb El amasado leudado y horneado de un pan de 1 5 lb ocurre en 58 minutos utilizando levadura de leudado r pido El pan ser m s peque o y spero que el hecho con el ciclo b sico Extra R pido de...

Страница 69: ...ro de ca da de objeto La m quina panificadora puede moverse o desplazarse durante el ciclo de amasado Siempre col quela en el centro del mostrador de encimera alejada del borde 3 A ada los ingrediente...

Страница 70: ...a o cuando haya finalizado el funcionamiento desenchufe el cable de energ a NOTA Almacene el pan restante en una bolsa pl stica herm tica durante hasta tres d as a temperatura ambiente Para almacenarl...

Страница 71: ...25 min 5 min 5 min 5 min 11 min 9 min 30 min 5 min 40 min 40 min INICIO DEL PRIMER LEUDADO DE LA MASA SEGUNDO AMASADO 14 min 15 min 19 min 22 min 18 min 20 min 8 min 20 min 20 min 20 min 5 min 5 min S...

Страница 72: ...pleto se encuentre limpia y seca y que la tapa superior est cerrada 4 C mo Quitar el Pan El molde para pan y la c mara de horneado estar n calientes y deben usarse guantes para cocina Quite el molde p...

Страница 73: ...e la levadura Margarina Mantequilla y Aceite Vegetal La margarina y la mantequilla deben cortarse en trozos peque os antes de agregarse al l quido Az car El az car es el alimento de la levadura y tamb...

Страница 74: ...ingredientes luego limpie muy bien la jarra medidora Mediciones de Elementos Secos Mida los ingredientes secos coloc ndolos con una cuchara dentro de la jarra medidora y luego nivel ndolos con un cuc...

Страница 75: ...cese con la unidad y prepare varias hogazas de pan con las recetas provistas antes de comenzar a experimentar Nunca supere una cantidad total de 4 1 4 tazas 1 L de ingredientes secos incluye harinas a...

Страница 76: ...enfriar por completo Limpie el exceso de harina etc de la c mara de horneado con una toalla de papel CONSEJO Mida los ingredientes sobre el mostrador a adi ndolos al molde para pan antes de colocarlo...

Страница 77: ...o para la receta Se abri la tapa durante el horneado Demasiada az car en la receta SOLUCI N Verifique que el molde para pan est bien colocado en la unidad y que la paleta para amasar se encuentre firm...

Страница 78: ...o se a adi suficiente agua Despu s del lavado en lavavajillas SOLUCI N Mida todos los ingredientes con precisi n Reduzca un poco la levadura o el agua Algunos panes pueden no quedar parejos especialme...

Страница 79: ...2 cucharaditas 10 ml de levadura para m quina panificadora 2 lb 907 g Hogaza 1 1 3 tazas 315 ml de agua 1 1 2 cucharaditas 7 4 ml de sal 2 cucharadas 30 ml de az car 1 4 taza 59 ml de mantequilla o ac...

Страница 80: ...ogaza 1 taza 237 ml 2 cucharadas 30 ml de agua 1 1 8 cucharaditas 5 5 ml de sal 1 cucharada 15 ml de az car 3 cucharadas 44 ml de aceite de oliva 3 1 2 tazas 828 ml de harina para pan 1 cucharadita 5...

Страница 81: ...gua 1 onza 28 g de mezcla para sopa de cebolla deshidratada 4 1 2 tazas 1 1 L de harina para pan 1 1 2 cucharaditas 7 4 ml de levadura para m quina panificadora Miel y Granola 1 5 lb 680 g Hogaza 1 ta...

Страница 82: ...edmill com Pan para S ndwiches Libre de Gluten 1 5 lb 680 g Hogaza 2 tazas 473 ml de agua caliente 150 F 66 C 3 huevos grandes batidos ligeramente 1 cucharadita 5 ml de vinagre de sidra 1 4 taza 59 ml...

Страница 83: ...corteza en claro 1 5 lb 680 g Hogaza 1 lata de leche evaporada de 12 onzas 340 g 1 2 taza 118 ml de mantequilla o aceite vegetal 3 huevos batidos ligeramente 1 paquete de mezcla para pastel Devil s Fo...

Страница 84: ...zas 710 ml de harina para pan 6 onzas 3 4 taza de trocitos de chocolate semi dulces 2 cucharaditas 10 ml de levadura para m quina panificadora 2 lb 907 g Hogaza 1 1 4 tazas 296 ml de leche 1 huevo bat...

Страница 85: ...lla o aceite vegetal 2 cucharadas 30 ml de leche descremada deshidratada 1 3 taza 79 ml de queso cheddar rallado 3 1 4 tazas 769 ml de harina para pan 3 cucharaditas 15 ml de levadura para m quina pan...

Страница 86: ...la o aceite vegetal 3 cucharadas 44 ml de leche descremada deshidratada 1 2 taza 118 ml de queso cheddar rallado 4 tazas 946 ml de harina para pan 3 1 2 cucharaditas 17 2 ml de levadura para m quina p...

Страница 87: ...strador de encimera espolvoreado con harina y deje reposar la masa durante 10 minutos D forma en un recipiente redondo para pizza de 15 a 16 pulgadas 38 x 40 cm A ada sus ingredientes favoritos para p...

Страница 88: ...adas 23 x 33 cm m s un recipiente para pan de 9 x 5 pulgadas 23 x 13 cm 1 5 lb 680 g Hogaza 1 cucharadita 5 ml de vinagre de sidra 1 4 taza 59 ml de mantequilla derretida o aceite 1 2 3 tazas 394 ml d...

Страница 89: ...uina panificadora Cuando termine el ciclo deje que la mermelada se enfr e durante 1 hora antes de trasladarla a recipientes de almacenamiento Guarde en el refrigerador por hasta 3 semanas o en el cong...

Страница 90: ...araditas 12 3 ml de levadura para m quina panificadora 1 5 lb 680 g Hogaza 1 taza 237 ml 1 8 taza 30 ml de agua tibia 2 cucharadas 30 ml de mantequilla 1 1 2 cucharadas 22 2 ml de az car moreno 1 cuch...

Страница 91: ...consumidor Esta garant a incluye los gastos de transportaci n del producto que deriven de su cumplimiento dentro de su red de servicio LIMITACIONES Esta garant a no ampara el reemplazo de piezas dete...

Страница 92: ...la garant a es superior a los treinta d as naturales se estar a dicho plazo El tiempo que duren las reparaciones efectuadas al amparo de la garant a no es computable dentro del plazo de la misma Cuand...

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