GILMAN Gemini GBM20P Скачать руководство пользователя страница 1

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MODEL NO.: GBM20P

615W

Bread maker

A GILMAN GROUP BRAND

Содержание Gemini GBM20P

Страница 1: ...1 MODEL NO GBM20P 615W Bread maker A GILMAN GROUP BRAND...

Страница 2: ...om the manufacturer our customer service department or a simi lar qualified person 10 Keep the machine and the cable away from heat direct sunlight moisture sharp edges and suchlike 11 Never use the m...

Страница 3: ...onic Equipment Check the bread pan and clean the rest of the baking chamber Do not use sharp ob jects and do not scour The bread pan is non stick coated Grease the bread pan and baking empty for about...

Страница 4: ...p the program will vary Touch the button discontinuously the 12 menus will be cycled to show on the LCD display Select your desired program The functions of 12 menus will be explained below 1 Basic kn...

Страница 5: ...confirm the time for this step b Touch CYCLE to enter the next step RISE1 will appear on LCD then touch TIME button to adjust the minutes the number will increase rapidly if TIME button is holding Fur...

Страница 6: ...will be memorized the outstanding time will be flashed on the LCD Touch PAUSE button again the program will continue Note in the lock mode you must cancel lock before operating the PAUSE key Bread ca...

Страница 7: ...If the display shows E E0 or E E1 after you have pressed START STOP it means that the temperature sensor is malfunction accompanied by continuous beep sounds Press the START STOP button to stop sound...

Страница 8: ...x 2 seconds to stop the process and take out the bread Open the Lid and while using oven mitts turn the bread pan in anti clockwise and take out the bread pan Caution the Bread pan and bread may be ve...

Страница 9: ...are dishwashing safe components 3 lid and window The lid can be removed for cleaning First open the lid and lift up to the angle of 45 degree between the lid surface and level then pull the lid toward...

Страница 10: ...lly yeast per formance or absorbability of various flour differs largely for growing areas growth reasons grinding process and storage life You may choose flour with different trademark to test taste...

Страница 11: ...aking bread Generally speaking water temper ature between 200C and 250C is the most proper But the water temperature should be within 45 500C for achieving rising speed for make Ultra Fast bread The w...

Страница 12: ...rge kneader for 10 minutes then take it out and clean 4 Stir ingredients not evenly and bake badly 1 selected program menu is improper Select the proper program menu 2 after operating open cover sever...

Страница 13: ...rganization construct is too dense 1 too much flour or short of water Reduce flour or increase water 2 too many fruit ingredients or too much whole wheat flour Reduce the amount of cor responding ingr...

Страница 14: ...Environment friendly disposal You can help protect the environment Please remember to respect the local regulations hand in the non working electrical equipments to an appropriate waste disposal cent...

Страница 15: ...15 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 Lc 68 A WEEE 2002 96 EC...

Страница 16: ...16 1 2 3 4 5 6 7 8 9 10 11 12 1 2 10 230V 50Hz 3 00 3 00 1...

Страница 17: ...17 1 5 1 5 12 12 1 2 3 4 5 6 7 8 9 10 11 12 1 KNEAD1 6 14 1 RISE1 20 60 2 KNEND2 5 20 2 RISE2 5 120 3 RISE3 0 120 BAKE 0 80 KEEP WARM 0 60...

Страница 18: ...18 LCD 1 KNEAD1 LCD 1 RISE1 LCD LCD 1 2 8 30 7 00 10 30 10 30 10 5 60 13 3 1 2...

Страница 19: ...19 1 1 15 C 34 C 1 HHH 10 20 2 LLL 3 EE0 EE1 1 2 3 10 4 1...

Страница 20: ...20 2 3 600g 3 4 5 6 7 8 700 g 1000 g 9 10 2 11 10 LCD 2 12 13 14 20 15 1 1 16 3 10...

Страница 21: ...21 1 2 30 3 45 4 1 38 48 C 50 C 1 2...

Страница 22: ...22 1 2 3 4 5 6 7 8 1 3 4 1 5 1 2 1 5...

Страница 23: ...23 1 1 2 45 500 2 1 2 3 10 4 1 9 10 11 12 13 14 20 25 45 50 2 1 2...

Страница 24: ...24 1 2 3 10 4 1 2 3 5 START STOP H HH START STOP 3 6 7 8...

Страница 25: ...25 9 10 1 2 3 11 1 2 12 1 2 13 1 2 14 5 10 START STOP 20...

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