Gaggenau EB333111, Руководство пользователя и инструкции по установке

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How it works
en
45
Food Accessory/
cookware Level Temperat-
ure in °C Type of
heating Cooking
time in
mins Comments
Garlic baguette,
herb baguette Baking tray +
greaseproof pa-
per 2 200 12-14
Lye bread,
frozen Baking tray +
greaseproof pa-
per 2 200 12-15
Multigrain
bread Baking tray +
greaseproof pa-
per 2 200/170 50-60
1
Sourdough
bread Baking tray +
greaseproof pa-
per 2 200/180 50-60
1
1
Preheat the appliance to the specified temperature. Turn the temperature down to the second specified temperature
when placing the food in the oven.
22.9 Dough proving – leaving to rise
Your appliance provides the ideal conditions for prov-
ing dough and dough mixtures or raw pastries without
them drying out.
¡
Place the bowl containing the dough onto the wire
rack. To do this, use the "Dough proving" operating
mode
⁠.
¡
For large quantities, e.g. bread, set the temperature
to 38-40 °C. This helps the dough to rise evenly
from the centre to the edges.
¡
For small quantities of dough, e.g. sweet pastry
swirls and bread rolls, you can set a temperature of
40-45 °C.
¡
The cooking time specified is intended as a guide
only. Leave the dough to rise until it has doubled its
volume.
¡
If the dough does not rise, this means that either
you have not used sufficient yeast or you have not
kneaded the dough sufficiently.
Dough proving
Food Accessory/
cookware Level Temperat-
ure in °C Type of
heating Cooking
time in
mins Comments
Dough mixture Bowl 2 38-45 25-45 E.g. yeast dough, natural ferment-
ation starter, sourdough, yeast
dumplings.
22.10 Desserts
Note the recommended settings for desserts.
¡
Oven-cooked desserts are very easy to prepare –
all that remains is to put them in the oven. This pre-
paration method is useful for relatively large quantit-
ies, for example if you have guests.
¡
Oven-cooked desserts are generally eaten hot, and
are very enjoyable particularly during the colder
months.
Desserts
Food Accessory/
cookware Level Temperat-
ure in °C Type of
heating Cooking
time in
mins Comments
Apple crumble Ovenproof dish 2 200 25 Apple bake with a crumble top-
ping; equally delicious with ber-
ries or mirabelles.