Gaggenau CV282110, Инструкция по эксплуатации

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Automatic functions
Automatic functions
Automatic functions
The automatic functions make cooking easy and always
give you excellent results. The recommended
temperature settings are suitable for any type of
cooking.
They enable you to cook without using excessive heat
and promise the perfect cooking and frying results.
Sensors measure the heat of the saucepan or frying pan
throughout the cooking process. This ensures that the
power is continuously controlled and that the right
temperature is maintained.
Food can be added once the selected temperature has
been reached. Food will not be overheated and liquids
will not boil over.
The frying sensor function is available for all hotplates.
The cooking sensor function is available on all hotplates
if a wireless temperature sensor is connected.
In this section, you will find information on:
▯
Automatic function types
▯
Suitable cookware
▯
Sensors and special accessories
▯
Functions and heat settings
▯
Recommended dishes
Types of automatic functions
The automatic functions are used to select the best
cooking method for each kind of food.
The table shows the various different function settings
that are available for the automatic functions:
Automatic functions Temperature settings Cookware Availability Activation
Frying sensor function
Braising/frying with a small amount of fat 1, 2, 3, 4, 5 All hotplates
Ú
Cooking sensor function Suitable temperature
Heating/keeping warm 60-70 °C All hotplates
¨
Poaching 80-90 °C All hotplates
¨
Cooking 90-100 °C All hotplates
¨
Cooking in a pressure cooker 110-120 °C All hotplates
¨
Frying with a large amount of oil in the pan* 170-180 °C All hotplates
¨
*Preheat with the lid on and fry with the lid off.
If the hob does not have a wireless temperature sensor, this can be purchased from specialist retailers or through our after-sales
service or our official website.