Cleaning and servicing
en
23
2.
Clean the door panels with a soft dish cloth and
glass cleaner.
Note:
Shadows on the door panels, which look like
streaks, are caused by reflections made by the in-
terior lighting.
3.
Dry with a soft cloth.
19.8 Cleaning the door seal
Do not remove the door seal.
ATTENTION!
Incorrect cleaning may damage the door seal.
▶
Do not use metal scrapers or glass scrapers for
cleaning.
▶
Do not use abrasive cleaning agents.
1.
Read the information on cleaning products.
2.
Clean the door seal with hot soapy water and a soft
dish cloth.
3.
Dry with a soft cloth.
19.9 Cleaning the accessories
1.
Read the information on cleaning products.
2.
Soften baked-on food remnants with a damp dish
cloth and hot soapy water.
3.
Clean the accessory with hot soapy water and a soft
dish cloth or a scrubbing brush.
4.
Clean the wire rack with stainless steel cleaner or in
the dishwasher.
Use steel wool or oven cleaner to remove very
heavy soiling.
5.
Dry with a soft cloth.
19.10 Cleaning the glass cover
The glass cooking compartment light cover is located
on the left side wall inside the cooking compartment.
WARNING ‒ Risk of burns!
The glass cover for the cooking compartment light be-
comes hot.
▶
Only hold the glass cover when you are wearing
heat-resistant gloves.
1.
Undo the screw on the glass cover.
2.
Clean the glass using a detergent solution.
3.
Screw in the glass cover.
19.11 Cleaning self-cleaning surfaces
The rear panel of the cooking compartment has a self-
cleaning, catalytic coating. This coating absorbs and
dispels splashes from baking and roasting while the
appliance is in operation.
ATTENTION!
Using oven cleaner on the self-cleaning surfaces dam-
ages the surfaces.
▶
Do not use oven cleaner on the self-cleaning sur-
faces. If oven cleaner does get onto these surfaces,
dab it off immediately using water and a sponge
cloth. Do not rub the surface and do not use abras-
ive cleaning aids.
Requirement:
The cooking compartment has cooled
down.
▶
Brownish or whitish residues can be removed with
water and a soft sponge.
Note:
During operation, reddish spots form on the sur-
faces. This is not rust, but residues from food. These
spots are not harmful and do not impair the cleaning
ability of the self-cleaning surfaces.
19.12 Replacing the cooking compartment
bulb
If the cooking compartment light has failed, replace the
cooking compartment bulb.
Note:
Heat-resistant, 60 W, 240 V halogen bulbs are
available from customer service or specialist retailers.
Only use these bulbs. Hold the new halogen bulbs only
with a clean, dry towel. This increases the service life of
the bulb.
WARNING ‒ Risk of burns!
The appliance and its parts that can be touched be-
come hot during use.
▶
Caution should be exercised here in order to avoid
touching heating elements.
▶
Young children under 8 years of age must be kept
away from the appliance.
WARNING ‒ Risk of electric shock!
When changing the bulb, the bulb socket contacts are
live.
▶
Before replacing the bulb, ensure that the appliance
is switched off in order to prevent a potential electric
shock.
▶
Also unplug the appliance from the mains or switch
off the circuit breaker in the fuse box.
Requirements
¡
The cooking compartment has cooled down.
¡
The new halogen bulb to replace the old one is avail-
able.
1.
Disconnect the appliance from the mains power
supply.
2.
Remove the appliance.
"Installation instructions", Page 37
‒
Open the appliance door.
‒
Undo the fastening screws on the right- and left-
hand side of the oven.
‒
Carefully lift out the appliance.
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