FULGOR OVFS9-10, Инструкция по использованию и уходу, Страница: 30 / 36

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4. CLEANING
To clean the stainless steel, enamelled, glass parts and the
front control panel, we recommend using a sponge or damp
cloth with a non abrasive cleaner, avoid using steel wool,
abrasive powders and corrosive substances that could
scratch. Specific stainless steel cleaner is recommended for
all stainless steel areas, after all grease and spills have been
cleaned first. The internal enamelled parts are shiny, they
should be cleaned frequently with warm soapy water. The
grid guides and drip pan can be removed by unscrewing the
nuts/washers G for easier cleaning; to reassemble, place the
2 P extensions of the side guides in the holes F on the
bottom of the oven, line up the 2 front eyelets of the guides
with the screws fitted to the sides, fix the guides with the
nuts/washers G. Do not wash the oven when it is still hot and do
not use abrasive substances or products.
Do not allow acid or alkaline substances to remain in contact with the enamelled surfaces for any length
of time, such as: VINEGAR, COFFEE, MILK, SALT WATER, LEMON JUICE, TOMATO JUICE, ETC.
To clean the inside of the oven door (according to the model):
a) remove the oven door (point n° 2.5)
b) remove the superior frame using a screw driver, as given in
fìg.10A, and slide the glass out of the guides.
We recommend great caution and precision in doing these
operations.
The burners, covers, flame diffuses should be periodically
washed, we recommend using soapy water, before replacing
them in their housing they should be dried carefully, and check
that the holes in the flame diffusers are clear.