1
ENGLISH
Contents
IMPORTANT SAFEGUARDS ........................................................................................ 2
ADDITIONAL SAFEGUARDS ....................................................................................... 4
PARTS AND FEATURES .............................................................................................. 5
OPERATING YOUR FAGOR TOASTER OVEN ................................................................ 7
BEFORE FIRST USE ............................................................................................................ 7
TImE and TEmpERaTURES OF COOkIng FUnCTIOnS ........................................................ 7
TOaST ............................................................................................................................... 8
BakE ................................................................................................................................. 9
BROIL ................................................................................................................................ 9
ROTISSERIE ..................................................................................................................... 11
pIZZa .............................................................................................................................. 12
CakE ............................................................................................................................... 12
CHICkEn ......................................................................................................................... 13
COOkIES ......................................................................................................................... 13
FISH ................................................................................................................................ 13
pOTaTOES ....................................................................................................................... 14
mEaT TEmpERaTURE RangE (gUIdE OnLy) ..................................................................... 14
CARE AND CLEANING .............................................................................................. 15
TROUbLEShOOTING ................................................................................................. 16
ESPAñOL ................................................................................................................. 19
FRANçAIS ................................................................................................................ 37
RECIPES ................................................................................................................... 55
LIMITED WARRANTY ............................................................................................... 66
ENGLIS
h
