Fac F250 TS-V, Руководство по эксплуатации и обслуживанию, Страница: 16 / 62

14
EN
TECHNICAL DESCRIPTION
AND INTENDED USE
2
.1 - General description
The slicer is mainly constituted by a
footing which supports a circular blade,
driven by an electric motor, which has the
function of slicing food products and by a
carriage sliding on rails which on its turn
supports a carriage plate, parallel to the
blade .
The slice thickness is adjustable thanks
to a gauge plate placed before the
blade; This plate, against which rests
the product to be cut, can be moved
transversely with respect to the blade by
a value corresponding to the desired slice
thickness.
The product is fed to the machine (to -
wards the gauge plate) by weight (grav -
ity).
All components of the machine are made
of alluminum alloy polished and anodi -
cally oxidized, stainless steel and plastic
material for food use.
The cutting blade is driven by an electric
motor and the motion transmission is
obtained with a longitudinally grooved belt.
Start and stop are performed with a button
provided with auxiliary circuit preventing
accidental restarts after an outage .
The machine incorporates (in some
versions) a sharpener built for ease of
use and safety.
2
.2 - Environmental conditions of
the machine use
• Temperature ....from -5 °C to + 40 °C
• Relative humidity...............max 95%
2
.3 - Slicer correct use
The slicer is only designed to slice food of
the type and within the dimensional limits
indicated in this instruction manuals .
2.3.a - Intended use
(sliceable products)
The following products may be sliced:
• All types of cold cuts (raw and cooked
ham, bacon).
• Boneless meat (cooked or raw at a
temperature of not less than +3°C) .
• Bread and cheese (obviously the
sliceable type such as Gruyère, Fonti -
na, etc.).
2.3.b - Unexpected or improper use
(NOT sliceable products)
The following products CANNOT be
sliced as they are liable to cause serious
harm to the user and/or slicer itself:
• Frozen food .
• Deep-frozen food.
• Food with bones (meat and fish).
• All types of foods and vegetables
• Any other type of product specifically
excluded product is sliceable but not
intended to be eaten.