
18
2. Calibration
Store the calibration curve.
2.1
Calibration factor
Input:
0.01 … 9.99
Factor for the subsequent adjustment of
the actual measurement. All measurements
are measured with this factor.
2.2
Calibration filter s
Input:
1 … 9999
Filter time for recording the raw value
during calibration. The raw values already
measured over the set time period are
combined into an average value.
2.3
Calibration points
Input:
2 … 5
Number of support points for
a linearisation above the operating range.
2.4 Calibration
Calibration submenu
2.4.1 1. Calibration point
Input:
Output measurement value in the
selected measurement value to be shown
mass / time unit.
(2.4.2) P1 calibration
Transfer:
Raw value
Transfer the current raw value (filtered)
from the mass flow with the key [
←
].
The value can also be entered manually.
. . . (depending on the number of support points)
For additional support points (depending
on [ 2.3 ]), additional value pairs can be set.
2.4.n Pn value
Input:
Measurement to be displayed
2.4.n Pn calibration
Transfer:
Current raw value