X101532E
15
4.9
Lifting / lowering device
*)
1 Hanger clamps
2 GN basket
3 Lifting column
4 Insert frame
5 Glide rail
Les colonnes de levage (3) avec les attaches (1) se trouvent tout en bas,
les attaches (1) sont pivotées vers l’extérieur.
Mettez l’étagère pour paniers (4) dans le bassin. Faites pivoter (
A
) les
attaches (1) au-dessus du bassin.
En soulevant/tirant (
B
) et en tournant (
C
) légèrement, fixez les attaches (1)
à l’étagère pour paniers GN (4).
Turn the rotary switch (6) in the counter clockwise direction, (
1
) the frame
lifts out of the cooking chamber.
Load baskets (2) into the insert frame (4).
Turn the rotary switch (6) in the clockwise direction, the frame with the
baskets (4) lowers into the cooking chamber.
When the frame full of baskets is at the very bottom, you can release the
hanger clamps (1) from the insert frame (4).
Swing the hanger clamps (1) to the rear.
Start the cooking process with
(
D
).
As soon as you let go of the rotary switch, the lifting/lowering device stops.
Caution, danger of pinching or squashing!
When operating the lifting / lowering device, limbs or objects can be caught
in the device. Make sure this area is free before operating the lifting /
lowering device.
Caution, danger of burning when touching the baskets (2) or the insert
frame during or immediately after the cooking process. Always load or
unload the frame with the appropriate protective measures (i.e. gloves).
4.9.1 Cleaning
Clean the lifting / lowering device with commercial detergents. Before use,
read the detergent instruction leaflet.
4.9.2 Maintenance
Check the basin for scratch marks. If this is the case, check the glide rail (5)
on the insert frame (4) for damage and inform the ELRO After Sales
Service.
C
B
1 3
A
5
1
2
3
4
6
