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26
• Correctly fit all hot plate burners and trivets.
• Operate the appliance and allow for air in the gas lines to be purged.
• Connect a manometer to the appliance and check the operating pressure.
• For Natural Gas appliances adjust the pressure regulator according to the natural gas
regulator adjustment section on page 27.
• For LPG appliances adjust the pressure regulator to match table below.
Note: The regulator is usually remote from the appliance, often at the bottle.
• Check ignition on all burners, on high and low.
– If the flames are much larger or smaller than expected the injectors may need to be
checked, refer table below.
– If the low settings on the hotplate burners require adjustment then disconnect the
power and remove the knobs and skirts. Turn the adjustment screw in the valve body
adjacent to the spindle to adjust the flame using a long fine screwdriver. Adjust the
flame at a low setting while all other burners are at maximum. Reconnect the power
after all adjustments have been made.
• Check the operation of all other parts of the appliance: clock/timer, oven light, oven
fan, cooling fan, grill element, oven element and indicator lights. If the appliance’s
operation is faulty or cannot be adjusted to perform correctly, place an appropriate
warning notice on the appliance. If the fault appears to be dangerous the appliance
should be disconnected.
• When satisfied with the installation and that the unit is operating correctly, fit the kick
panel using 2 screws provided, or fit the cabinet kick rail.
Note: where a kick rail is used check that the 15mm recess has been cut from the rail as
shown on (page 22, and that the rail is easily removed for service.
• Turn the unit off and instruct the customer on correct operation. Ask the customer to
operate timer and controls and ensure that the correct procedure is understood. Advise
the customer to condition the cooker at 180°C for 4-8 hours to burn off any
manufacturing residue and that unpleasant odours will be emitted during this period.
• Advise the customer that, in the event of fault, they should contact the manufacturers
local service organisation or the retailer from whom the appliance was purchased. (For
contact with service centres, see page 21).
C O M M I S S I O N I N G
Important:
Flat fibre washer
must be installed
(P/No. 115-009-011)
Appliance
Gas Flow
NG Regulator
(P/No. 294-001-026)
Internal
Flange
*
if the regulator is placed upstream of the appliance inlet, as is normal for appliances
operating on LPG, then the supply pressure and operating pressure are the same.
Gas type
Natural Gas
Propane
ULP
Supply pressure (kPa)
1.13 Min.
2.75*
2.75*
At inlet to appliance Regulator (if fitted)
Operating pressure (kPa)
1.00
2.75
2.75
At appliance test Point
Injector orifice sizes (mm)
Low heat burner
1.00
0.55
0.55
Medium heat burner
1.35
0.70
0.70
High heat burner
1.60
0.82
0.82
Intense heat wok burner
1.80
1.05
0.95