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Description of the Machine Components

2

Coffee vending
unit

Trough

Bucket sensor

Bucket

Instant ingredient
canister

Funnel extension

Rinse button

Mixing funnel

Main Switch

Whipper housing

Drip tray sensor

Indicator lamps
for BIB-packs

Drip tray

Cover

Lid, cup magazine

Cup magazine

Cup mechanism

Cup catcher plate

Cup carrier

Pot platform

Drip plate

 

 

Door

Covering foil
for cup magazine

Door locking
mechanism

Release lever
for cup carrier

4

Reference Card Error Types (continued)

Message

Possible cause

Possible action

If it was
impossible to
remedy the fault:

contact the

service if

required

Foreign body clogging sensor
for bucket
Sensor not in bucket

Clean sensor

Reposition sensor (sensor
holder must be in bucket)

Machine

does not

shut down

when

bucket is

full

Codes

Machine

only

dispensing

coffee

concentrate

or

ingredient

or too little

water is

dispensed

Water is closed
Water lines are blocked
Kink in dispensing hose

Open water cock
Check if water pipes are
blocked
Install hose of correct length

contact the

service if

required

contact the

service if

required

BIB-pack empty

BIB-pack empty

Ambient temperature too high
BIB-packs warm

Door of coffee vending unit
has not been properly closed

BIB-packs incorrectly
positioned

Left hand side BIB-pack is
empty

Right hand side BIB-pack is
empty

Temperature has fallen below
80°C

Red LED

for left side

shines

continuously

Red LED

for right

side shines

continuously

One or

both red

LED's are

flashing

Yellow LED

flashes

(power

LED)

BIB-pack

empty

No LED

illumated

LED lit but

BIB-packs

full

">"xxx

"<"xxx

TEMPERA-
TURE TOO

LOW

Replace the left side BIB-pack

Replace the right side
BIB-pack

Reduce ambient temperature.
Wait till BIB-packs have
cooled down

Close the vending unit door

Replace BIB-pack

Replace BIB-pack

Please wait.
If message does not disappear

Reposition BIB-packs correctly

contact the

service if

required

Corresponding LED is off

contact the

service if

required

Содержание Cafitesse 3000

Страница 1: ...correctly Funnel whipper housing hoses not correctly connected Whipper seal leaking or not installed Reinstall and reconnect components Replace whipper seal Water dripping from hot water hoses Liquid has been poured into machine Water tank and valves must be decalcified contact the service if required contact the service if required Bucket canister whipper housing delivery hoses drip tray trough n...

Страница 2: ...ater is closed Water lines are blocked Kink in dispensing hose Open water cock Check if water pipes are blocked Install hose of correct length contact the service if required contact the service if required BIB pack empty BIB pack empty Ambient temperature too high BIB packs warm Door of coffee vending unit has not been properly closed BIB packs incorrectly positioned Left hand side BIB pack is em...

Страница 3: ...g unit door 8 Instant ingredient mixers Remove the funnel extensions 9a and the mixing funnels 9b by lifting and rotating them Remove whipper housings 9c by roating a quarter clockwise leaving the hoses back on Remove the impellers 9d by rotating counter clockwise see overleaf For cleaning refer to the HACCP guidelines 1 2 3 7 a b 4 6 9 a b c d 5 8 Daily Cleaning Opening and disconnecting Open the...

Страница 4: ... being scalded by hot water Observe the safety precautions in the operating instructions a b 11 9 16 Weekly Cleaning continued 10 Distributor block Remove the hot water hose 10a from distributor block 10b Rotate the wing head screw 10c a quarter to the left Remove the distributor block 10b Cup catcher plate Clean cup catcher plate 11a and cup guides 11b with a damp cloth Cup carrier Swing out cup ...

Страница 5: ...ng record cards 5 File service and maintenance reports Training Train staff on HACCP guidelines 6 Keep the reference cards with the machine Implement the activities in the work schedules For further questions please contact your service representative xxxxx xx HACCP Guidelines continued Weekly Cleaning continued Rinsing and last check Switch main switch 17a on and push rinse button 17b Close the d...

Страница 6: ... separated from cleaning products The ingredient canisters should be cleaned occasionally see operating instructions Do not fill more ingredients than needed until the next cleaning Handling of BIB packs Check the pack for damage and shake it 10 times vigorously before use 2 Observe the user instructions on the pack Mark the actual date on the pack and insert the pack into the dispenser Use packs ...

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