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The hot air nozzle of the Home Roasting System is fitted with an
overheating protection feature.
The roasting process can be interrupted by pressing the "Start/Stop"
button. This automatically starts a 3,5 minute cooling period.
If the roasting drum is mounted incorrectly or comes to a standstill during
operation, the Home Roasting System switches off automatically. These
errors are indicated by 2 of the control panel LEDs blinking alternately.
Cleaning
Never clean immediately after use. The Home Roasting System must
only be cleaned when it has cooled down.
Always disconnected from the power supply before cleaning.
Only clean with a brush, a cloth which is dry or has been fully wrung out.
Never hold under water.
The roasting drum can be cleaned in a dishwasher.
NOTE!
Prior to beginning a new roasting process, the Home
Roasting System must be cleared of broken coffee
beans, or ones that have fallen out of the drum. This
ensures correct circulation of air around the drum.
Maintenance
The Home Roasting System has no user serviceable parts and should
operate without maintenance.
Any repairs must only be carried out by approved service centres.
CAUTION! Maintenance by unqualified persons will invalidate
the guarantee.
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