11
1
IMMEDIATE COOKING
Once you have selected and validated
your cooking function, the oven will
recommend one or two shelf heights.
- Place your dish in the oven at the
recommended level.
- Press the control knob again to start
cooking. The temperature starts to
increase at once.
Note:
Certain parameters may be
modified (depending on the mode
selected)
before cooking starts
(temperature, cooking time, percentage
of steam and delayed start); see the
following chapters.
CHANGING THE TEMPERATURE
Based on the type of cooking you
already selected, the oven will
recommend the ideal cooking
temperature.
This can be adjusted as follows:
- Select the temperature symbol then
confirm.
- Turn the control knob to change the
temperature then confirm your choice.
2
2
•
2
COOKING
(Expert and Expert Steam)
COOKING TIME
You can enter the cooking time for your
dish by selecting the cooking time
symbol
and confirming.
Enter the cooking time by turning the
control knob then confirm.
Your oven has the “SMART ASSIST”
function which, when programming a
cooking time, will suggest a cooking time
which can be modified depending on the
selected cooking mode.
The time starts to count down as
soon as the cooking temperature
is reached.
STEAM PERCENTAGE
For combined cooking, the oven
suggests an ideal steam percentage.
To modify this, select the steam symbol
and confirm.
Enter the new steam percentage
(between 20 and 80%) by turning the
knob and confirm your selection.
(Expert Steam only)