8
9
•
The size of the meat and the recommended cook times are just estimates and can vary depending upon the specific
cut, type, and bone structure. Lean meats such as chicken or pork tenderloin tend to cook faster than meats with more
connective tissue and fat such as brisket or pork shoulder. Cooking meat on the bone versus boneless will increase
required cook times.
•
Cut meat into smaller pieces when cooking with precooked foods such as beans, or light vegetables such as
mushrooms, diced onion, aubergine, or finely minced vegetables. This enables all food to cook at the same rate.
FISH:
• Fish cooks quickly and should be added at the end of the cooking cycle during the last fifteen minutes to one hour of
cooking.
LIQUID:
•
It might appear that slow cooker recipes only have a small quantity of liquid in them but the slow cooking process
differs from other cooking methods in that the added liquid in the recipe will almost double during the cooking time. If
you are adapting a recipe for your slow cooker from a conventional recipe, please reduce the amount of liquid before
cooking.
CLEANING
ALWAYS unplug your slow cooker from the electrical outlet, and allow it to cool before cleaning.
CAUTION: Never immerse the heating base, power cord or plug in water or any other liquid.
•
The lid and aluminium cooking bowl can be washed in the dishwasher or with hot, soapy water. Do not use abrasive
cleaning compounds or scouring pads. A cloth, sponge, or rubber spatula will usually remove residue. To remove water
spots and other stains, use a non-abrasive cleaner or vinegar.
•
The aluminium cooking bowl and lid will not withstand sudden temperature changes. Do not wash the aluminium
cooking bowl or lid with cold water when they are hot.
•
The outside of the appliance may be cleaned with a soft cloth and warm, soapy water. Wipe dry. Do not use abrasive
cleaners.
•
If the bowl is used on a hob or in a dishwasher the colour may change slightly. This will not affect the overall
performance of the bowl. Wiping with a soft cloth can help restore the appearance.
•
No other servicing should be performed.
•
NOTE: After cleaning allow the aluminium cooking bowl to air dry before storing.
•
Do not use wet cloths around the battery compartment.
BATTERY
Always unplug the unit from the mains before removing the battery cover. To change the battery,
first unplug the unit, then remove cover on the bottom of the unit. Press in on silver tab to dislodge
battery, then remove and properly dispose of the old battery to replace with the new one.
Always replace the battery with type CR2025 or equivalent. Do not use rechargeable batteries in
this unit.
Ensure battery is correctly orientated as shown:
Keep battery away from children.
Do not swallow. If swallowed, seek immediate medical advice.
Ensure old batteries are disposed of in a safe manner. Refer to local guidelines regarding how to dispose of
safely. Do not dispose in normal household waste.
Batteries can explode or leak if heated, disassembled, shorted, recharged or inserted incorrectly. Take care
with leaking batteries.
AFTER SALES SERVICE
In the case the appliance still does not operate but is under warranty, return the product to the place it was purchased for a
replacement. Please be aware that a valid form of proof of purchase will be required. For additional support, please contact
our Consumer Service Department at United Kingdom: 0800 028 7154 | Spain: 0900 81 65 10 | France: 0805 542 055. For
all other countries, please call +44 800 028 7154. International rates may apply. Alternatively, e-mail:
WASTE DISPOSAL
Waste electrical products should not be disposed of with household waste. Please recycle where facilities exist.
E-mail us at [email protected] for further recycling and WEEE information.
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