CombiSteel 7529.0005, Руководство пользователя

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Food Storage and Safety Information
The Vacuum Sealer will revolutionize the way you buy and store food. Because vacuum packaging works to eliminate freezer
burn and slow food spoilage, you are now able to take advantage of buying food in bulk without the threat of food waste.
Vacuum packaging with the Vacuum Sealer removes up to 90% of the air from the package. This will help keep food fresher
up to 5 times longer than under normal circumstances. Dry foods like pasta, cereals and flour will stay fresh from start to
finish. Plus vacuum packaging prevents weevils and other insects from infesting dry goods. Package only the freshest foods
possible.
However, please keep in mind that not all foods benefit from vacuum packaging. Never vacuum package garlic or fungi like
mushrooms. A dangerous chemical reaction takes place when air is removed, causing these foods to be dangerous if ingested.
Vegetables should be blanched before packaging to kill any enzymes that may cause deterioration of out-gassing when
vacuumed.
Foods
Vacuum Freezer Storage Vacuum Fridge Storage
Typical Storage
Fresh Beef & Veal 1-3 years 1 month 1-2 weeks
Ground Meat 1 year 1 month 1-2 weeks
Fresh Pork 2-3 years 2-4 weeks 1 week
Fresh Fish
2 years 2 weeks 3-4 days
Fresh Poultry 2-3 years 2-4 weeks 1 week
Smoked Meats 3 years 6-12 weeks 2-4 weeks
Fresh Produce, Blanched 2-3 years 2-4 weeks 1-2 weeks
Fresh Fruits 2-3 years 2 weeks 3-4 days
Hard Cheeses 6 months 6-12 weeks 2-4 days
Sliced Deli Meats not recommended 6-12 weeks 1-2 weeks
Fresh Pasta
6 months 2-3 weeks 1 week
Vacuum Packaging Tips
Vacuum packaging greatly extends the shelf life of foods, but your Vacuum Sealer can also be used in many other areas of
the house besides the kitchen.
Vacuum packaging is great for camping and outdoor activities!
•
For a quick & reusable ice pack, fill a vacuum bag about half full with water and a few tablespoons of rubbing alcohol.
Seal the bag - don’t vacuum it - and place in the freezer. The alcohol keeps the water from freezing completely, resulting
in a flexible ice pack to wrap around sore joints and minor injuries.
•
Vacuum package pre-made meals in advance for camping outings for quick and easy dinners in the great outdoors.
• Vacuum package meats and other items for scent-free storage.
• Create your own dry packs by vacuum packaging essentials like matches, dry socks and a map for emergencies.
Around The House
• Organize ‘junk’ drawers and keep easy to lose items like nails and screws safe by vacuum packaging them in a vacuum
bag. That way, items are clearly visible and organized within the bag.
• Don’t worry about polishing silver ever again! Simply vacuum package rarely
• used silverware in vacuum bags to prevent the oxidation that causes tarnishing.
** Hint: place a folder paper towel in between sharp edges of the silverware and the vacuum bag to prevent puncturing.