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26.2 Cleaning
Interior space
•
Wash the inside with a damp cloth soaked in lukewarm water and baking soda
solution. The solution should be about 2 tablespoons of baking soda to a quarter of
water.
•
After cleaning the interior space, leave the oven door open until the interior of the
device is completely dry.
Door gasket
•
Be sure to keep the door gasket clean to keep the unit running efficiently.
Cabinet
•
The cabinet should be cleaned with a mild detergent and warm water.
•
Use a soft, damp cloth for drying.
Vent opening
•
Dust or anything else may block the vent and hinder the cooling efficiency of the
appliance. Vacuum the vent if necessary.
Please note
► Leave the oven door open to prevent the device from being re-started accidentally.
26.3 Moving the appliance
Turn off the appliance first and then unplug the unit from the wall outlet.
Remove all content.
Shurely tape down all lose items inside your appliance.
Tape doors shut. Be sure the wine refrigerator stays in the upright position during
transportation.
27 Troubleshooting
This chapter provides you with important notices with regard to operating the device.
Observe the following notices to avoid dangers and damages:
27.1 Safety notices
Attention
► Only qualified electricians, who have been trained by the manufacturer, may carry out
any repairs on electrical equipment.
► Improperly performed repairs can cause considerable dangers for the user and
damages to the device.
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