Commissioning
caso MCDG 25
62
13.5 Setup
13.5.1
Setup location requirements:
In order to ensure the safe and trouble-free operation of the
device, the setup location must fulfil the following prerequisites:
The device must be set up on a firm, flat, horizontal and heat-
resistant surface with sufficient load-bearing capacity for the
oven and the maximum weight of the expected food that is to
be prepared in the oven.
Choose the setup location in such a way that children cannot
reach any hot surfaces on the device.
The device is not intended to be installed in a wall or a built-in
cupboard.
Do not set up the device in a hot, wet or extremely damp
environment or near flammable material.
The device requires an adequate flow of air in order to operate
correctly. Leave a clearance of 20 cm above the oven, 10 cm
around the back and 5 cm on both sides.
Do not cover up any openings on the device and do not block
these off.
Do not remove the device’s adjustable feet.
The electrical socket must be easily accessible so that the
power lead can be disconnected easily, in the case of an
emergency.
The installation and assembly of this device in non-stationary
setup locations (e.g. on ships) must be carried out by specialist
companies / electricians, provided they guarantee the
prerequisites for the safe use of this device.
13.5.2
Avoiding radio interference
The device can cause the occurrence of interference in radios,
televisions or similar devices.
Such faults can be rectified or reduced as a result of employing
the following measures:
Clean the door and the sealing surfaces of the device.
Set the radio, the television, etc as far as possible away from
the device.
Connect the device to a different electrical outlet, so that
various power circuits are used for the device and the receiver
with the interference.
