Cleaning and Maintenance
caso MCDG 25
87
16.2 Cleaning
Cooking chamber and inside of door
Keep the cooking chamber of the oven clean. Wipe off any
spattered or spilt food from the walls of the cooking
chamber with a damp cloth.
If the oven is excessively dirty, you can use a mild cleaning
agent.
Wipe the door, window and the door gaskets with a damp
cloth, to remove any spatters and spilt food. Residues on
the door gasket can mean that the door does not close
properly any more, which will cause the microwaves to
escape.
Wipe off any steam, which has settled on the oven door,
with a soft cloth. This may be the case if the device is used
in an extremely damp environment and is normal.
Smells can be removed from the oven by mixing a cup of
water with the juice and the skin of a lemon, pouring this
into a deep microwave-proof bowl and allowing it to cook in
Microwave mode for five minutes. Then, dry off the oven
thoroughly with a soft cloth.
After cleaning the interior space, leave the oven door open
until the interior of the device is completely dry.
Front of device and operating panel
Clean the front of the device and the operating panel with a
soft, slightly damp cloth.
Please bear in mind that the operating panel does not get
wet. Use a soft, damp cloth for cleaning.
Please note
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Leave the oven door open to prevent the device from being
re-started accidentally.