Test
2017-03-23 / DIS 184_58300000197442_ARA_EN_A
Copyright by BSH Hausgeräte GmbH
Page 48 of 101
5.5
Check the meat temperature probe (NTC)
°C
0
1
2
3
4
5
6
7
8
9
0
≥ 147.40 k Ω
≤ 173.60 k Ω
≥ 140.30 k Ω
≤ 165.00 k Ω
≥ 133.60 k Ω
≤ 156.80 k Ω
≥ 127.30 k Ω
≤ 149.10 k Ω
≥ 121.30 k Ω
≤ 141.80 k Ω
≥ 115.60 k Ω
≤ 134.90 k Ω
≥ 110.30 k Ω
≤ 128.40 k Ω
≥ 105.20 k Ω
≤ 122.20 k Ω
≥ 100.30 k Ω
≤ 116.40 k Ω
≥ 95.72 k Ω
≤ 110.80 k Ω
10
≥ 91.36 k Ω
≤ 105.60 k Ω
≥ 87.22 k Ω
≤ 100.60 k Ω
≥ 83.29 k Ω
≤ 95.88 k Ω
≥ 79.56 k Ω
≤ 91.41 k Ω
≥ 76.01 k Ω
≤ 87.17 k Ω
≥ 72.64 k Ω
≤ 83.15 k Ω
≥ 69.44 k Ω
≤ 79.33 k Ω
≥ 66.39 k Ω
≤ 75.71 k Ω
≥ 63.49 k Ω
≤ 72.27 k Ω
≥ 60.73 k Ω
≤ 69.01 k Ω
20
≥ 58.11 k Ω
≤ 65.91 k Ω
≥ 55.61 k Ω
≤ 62.96 k Ω
≥ 53.23 k Ω
≤ 60.17 k Ω
≥ 50.97 k Ω
≤ 57.50 k Ω
≥ 48.81 k Ω
≤ 54.94 k Ω
≥ 46.76 k Ω
≤ 52.57 k Ω
≥ 44.80 k Ω
≤ 50.28 k Ω
≥ 42.93 k Ω
≤ 48.10 k Ω
≥ 41.16 k Ω
≤ 46.03 k Ω
≥ 39.46 k Ω
≤ 44.05 k Ω
30
≥ 37.84 k Ω
≤ 42.18 k Ω
≥ 36.30 k Ω
≤ 40.39 k Ω
≥ 34.82 k Ω
≤ 38.68 k Ω
≥ 33.42 k Ω
≤ 37.06 k Ω
≥ 32.07 k Ω
≤ 35.51 k Ω
≥ 30.79 k Ω
≤ 34.03 k Ω
≥ 29.57 k Ω
≤ 32.62 k Ω
≥ 28.40 k Ω
≤ 31.28 k Ω
≥ 27.28 k Ω
≤ 30.00 k Ω
≥ 26.21 k Ω
≤ 28.78 k Ω
40
≥ 25.19 k Ω
≤ 27.61 k Ω
≥ 24.21 k Ω
≤ 26.50 k Ω
≥ 23.28 k Ω
≤ 25.44 k Ω
≥ 22.39 k Ω
≤ 24.42 k Ω
≥ 21.53 k Ω
≤ 23.45 k Ω
≥ 20.71 k Ω
≤ 22.53 k Ω
≥ 19.93 k Ω
≤ 21.64 k Ω
≥ 19.18 k Ω
≤ 20.79 k Ω
≥ 18.46 k Ω
≤ 19.98 k Ω
≥ 17.77 k Ω
≤ 19.21 k Ω
50
≥ 17.12 k Ω
≤ 18.47 k Ω
≥ 16.49 k Ω
≤ 17.76 k Ω
≥ 15.88 k Ω
≤ 17.08 k Ω
≥ 15.30 k Ω
≤ 16.44 k Ω
≥ 14.75 k Ω
≤ 15.82 k Ω
≥ 14.21 k Ω
≤ 15.22 k Ω
≥ 13.70 k Ω
≤ 14.65 k Ω
≥ 13.21 k Ω
≤ 14.11 k Ω
≥ 12.74 k Ω
≤ 13.58 k Ω
≥ 12.29 k Ω
≤ 13.08 k Ω
60
≥ 11.86 k Ω
≤ 12.60 k Ω
≥ 11.44 k Ω
≤ 12.14 k Ω
≥ 11.04 k Ω
≤ 11.70 k Ω
≥ 10.66 k Ω
≤ 11.28 k Ω
≥ 10.29 k Ω
≤ 10.88 k Ω
≥ 9.937 k Ω
≤ 10.49 k Ω
≥ 9.597 k Ω
≤ 10.11 k Ω
≥ 9.27 k Ω
≤ 9.756 k Ω
≥ 8.956 k Ω
≤ 9.412 k Ω
≥ 8.654 k Ω
≤ 9.082 k Ω
70
≥ 8.364 k Ω
≤ 8.765 k Ω
≥ 8.084 k Ω
≤ 8.461 k Ω
≥ 7.816 k Ω
≤ 8.168 k Ω
≥ 7.558 k Ω
≤ 7.887 k Ω
≥ 7.309 k Ω
≤ 7.618 k Ω
≥ 7.070 k Ω
≤ 7.358 k Ω
≥ 6.830 k Ω
≤ 7.119 k Ω
≥ 6.600 k Ω
≤ 6.888 k Ω
≥ 6.378 k Ω
≤ 6.666 k Ω
≥ 6.165 k Ω
≤ 6.452 k Ω
80
≥ 5.961 k Ω
≤ 6.242 k Ω
≥ 5.763 k Ω
≤ 6.047 k Ω
≥ 5.574 k Ω
≤ 5.856 k Ω
≥ 5.391 k Ω
≤ 5.671 k Ω
≥ 5.216 k Ω
≤ 5.494 k Ω
≥ 5.046 k Ω
≤ 5.322 k Ω
≥ 4.884 k Ω
≤ 5.157 k Ω
≥ 4.727 k Ω
≤ 4.998 k Ω
≥ 4.576 k Ω
≤ 4.884 k Ω
≥ 4.43 k Ω
≤ 4.696 k Ω
90
≥ 4.290 k Ω
≤ 4.553 k Ω
≥ 4.155 k Ω
≤ 4.415 k Ω
≥ 4.024 k Ω
≤ 4.282 k Ω
≥ 3.899 k Ω
≤ 4.154 k Ω
≥ 3.778 k Ω
≤ 4.030 k Ω
≥ 3.661 k Ω
≤ 3.910 k Ω
≥ 3.548 k Ω
≤ 3.794 k Ω
≥ 3.439 k Ω
≤ 3.682 k Ω
≥ 3.335 k Ω
≤ 3.575 k Ω
≥ 3.234 k Ω
≤ 3.470 k Ω
100
≥ 3.136 k Ω
≤ 3.370 k Ω
≥ 3.042 k Ω
≤ 3.272 k Ω
≥ 2.951 k Ω
≤ 3.178 k Ω
≥ 2.863 k Ω
≤ 3.087 k Ω
≥ 2.778 k Ω
≤ 2.999 k Ω
≥ 2.696 k Ω
≤ 2.914 k Ω
≥ 2.617 k Ω
≤ 2.832 k Ω
≥ 2.541 k Ω
≤ 2.753 k Ω
≥ 2.467 k Ω
≤ 2.676 k Ω
≥ 2.395 k Ω
≤ 2.601 k Ω
Table 12: Meat temperature probe (resistance values in 1 °C increments)
