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PAGE HEADER.
COOKING TECHNIQUES & TIPS
Storage and preparation of used oil
Re-using your oil is best achieved if proper
methods are used after and during cooking.
1.
Never season or salt food before or
during cooking as it will burn and
discolor the oil. This in turn shortens
the lifespan of your oil.
2.
Cool oil completely before pouring
through a coffee filter or cloth to
remove food solids and debris.
3.
Store in a sealed container either in the
refrigerator or in a cool dark cupboard.
4.
Repeat the filtering and cleaning
process after each use.
5.
Properly dispose of old used oil
according to council requirements.
COOKING GUIDE
FOOD
TEMPERATURE
APPROX.
COOKING TIME
Mushrooms
320°F
3–4 mins
Chicken pieces (breaded)
350°F
12–15 mins
Chicken Strips
355°F
3–4 mins
Shrimp (raw, breaded)
350°F
3–4 mins
Fish cakes or pieces
375°F
4–6 mins
Onion rings
375°F
2–4 mins
Potato wedges
350°F
7–10 mins
Spring rolls, small
355°F
4–6 mins
Fruit fritters
355°F
4–5 mins
Содержание Smart Fryer BDF500XL
Страница 2: ...BDF500XL the Smart Fryer Instruction Book Livret d instructions...
Страница 7: ...KNOW your Breville product...
Страница 9: ...OPERATING your Breville product...
Страница 12: ...COOKING with your Breville product...
Страница 17: ...COOKING TECHNIQUES TIPS...
Страница 22: ...CARE CLEANING for your Breville product...
Страница 25: ...RECIPES...
Страница 36: ...35 NOTES...
Страница 41: ...FAITES LA CONNAISSANCE de votre produit Breville...
Страница 43: ...FONCTIONNEMENT de votre produit Breville...
Страница 46: ...CUISSON avec votre produit Breville...
Страница 52: ...TECHNIQUES TRUCS DE CUISSON...
Страница 58: ...ENTRETIEN NETTOYAGE de votre produit Breville...
Страница 61: ...RECETTES...
Страница 75: ...74 PAge header NOTES...
Страница 76: ...75 PAge header NOTES...