Important
10
11
q
Never place a baking tray or aluminium foil on the oven
cavity floor, as this would result in the oven heat being
trapped. The baking and roasting times would no
longer be maintained and the enamel could be
damaged.
q
Never pour water into the hot oven. It could damage
the enamel.
q
Fruit juices that drip from the baking tray will leave
stubborn stains that will not be removable. When
cooking soft fruit cakes it is best to use the deeper
universal pan.
q
Do not sit or stand on the opened oven door.
q
The oven door must always close properly. Keep the
door seal areas clean.
q
Never place hot items (e.g. hot baking trays) into the
drawer in base, otherwise it could be damaged.
q
Before using automatic self-cleaning, remove any loose
soil from the oven. Risk of fire!
How to avoid damage
to your appliance
Introducing: Your new cooker
Your new cooker
Control panel
with function selector,
temperature selector
and hotplate controls
Drawer in base
Enamel hob
Oven door
Steam outlet from the oven.
Caution! Hot air escapes here.
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