background image

3

Ú

 Table of contents

[en]Instruction manual

Safety precautions ..................................................................... 4

Safety notes .........................................................................................4
Causes of damage .............................................................................4

Your new appliance.................................................................... 5

Control panel .......................................................................................5
Operating modes ................................................................................5
Cooking compartment .......................................................................6
Accessories .........................................................................................6
Automatic calibration .........................................................................6

Before using for the first time ................................................... 7

Setting the clock .................................................................................7
Setting the water hardness range ...................................................7
Before first use ....................................................................................7
Cleaning the accessories before use .............................................7

Operating the appliance ............................................................ 7

Filling the water tank ..........................................................................7
Switching on the appliance...............................................................8
Switching off the appliance...............................................................8
After each use .....................................................................................8

Time-setting options .................................................................. 9

Setting the timer..................................................................................9
Setting the cooking time....................................................................9
Setting a later end time .....................................................................9
Setting the clock .............................................................................. 10

Automatic programmes ........................................................... 10

Setting a programme ...................................................................... 10
Notes about the programmes ....................................................... 11
Programme table ............................................................................. 11

Childproof lock ......................................................................... 13

Activating the childproof lock ........................................................ 13
Deactivating the childproof lock ................................................... 13

Basic settings ........................................................................... 13
Automatic safety cut-out ......................................................... 13
Care and cleaning .................................................................... 14

Cleaning agents ............................................................................... 14
Cleaning aid...................................................................................... 15
Descaling........................................................................................... 15
Removing and fitting the appliance door.................................... 16
Cleaning the door panels............................................................... 16
Cleaning the rails ............................................................................. 17

Troubleshooting ....................................................................... 18

Replacing the cooking compartment bulb ................................. 19
Changing the door seal.................................................................. 19

After-sales service ................................................................... 20

E number and FD number ............................................................. 20

Environmental protection ........................................................ 20

Environmental protection................................................................ 20
Tips for saving energy .................................................................... 20

Tables and tips ......................................................................... 20

Steam................................................................................................. 20
Hot air ................................................................................................ 21
Combination ..................................................................................... 21
Vegetables ........................................................................................ 21
Side dishes and pulses .................................................................. 22
Poultry and meat.............................................................................. 22
Fish..................................................................................................... 24
Bakes, additional soup ingredients, etc. ..................................... 24
Dessert, compote ............................................................................ 24
Cakes and pastries ......................................................................... 25
Reheating food................................................................................. 26
Defrosting.......................................................................................... 27
Proving dough.................................................................................. 27
Juicing................................................................................................ 27
Preserving ......................................................................................... 28
Frozen products............................................................................... 28

Test dishes................................................................................ 29

Produktinfo

Additional information on products, accessories, replacement 

parts and services can be found at 

www.bosch-home.com

 and 

in the online shop 

www.bosch-eshop.com

Содержание HBC34D.54.

Страница 1: ......

Страница 2: ......

Страница 3: ......

Страница 4: ......

Страница 5: ......

Страница 6: ......

Страница 7: ......

Страница 8: ......

Страница 9: ......

Страница 10: ......

Страница 11: ......

Страница 12: ......

Страница 13: ......

Страница 14: ......

Страница 15: ......

Страница 16: ......

Страница 17: ......

Страница 18: ......

Страница 19: ......

Страница 20: ......

Страница 21: ......

Страница 22: ......

Страница 23: ......

Страница 24: ......

Страница 25: ......

Страница 26: ......

Страница 27: ......

Страница 28: ......

Страница 29: ......

Страница 30: ......

Страница 31: ......

Страница 32: ......

Отзывы: