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The general switch is in the back of the equipment, near to the power cable. The emergency
button, the on/off button, the wheel handle and the ruler are in the front of equipment.
View the description of each command below:
•
General Switch (Interrupter)
– switch used to in a safety way turn on and turn off the energy from
the electrical mains to the equipment. In the position “1” turns on, “0” turns off the energy to the
equipment.
•
On/Off Button
- Used to turn the machine on and off. In position "1" it turns the device on, and turns
it off in position "0".
•
Emergency Button
– must be used in case of necessity to stop the machine due to some
emergency. To arm the button you just need to push and to disarm, turn the button on clockwise (as
indicated by the arrows on the button)
•
Wheel Handle
-This has the function of regulating the distance between the rolling cylinders. It
should be rotated clockwise to close the cylinders and counterclockwise to open them. As the handle
is rotated, the cursor will move.
•
Ruler
- Operated using the wheel handle. It indicates the thickness of the dough by means of a
marking on the ruler and the scale label.
4.3 Operating Procedures
Before operating the machine, clean it well, especially of the components that will come into
contact with the mixture. Carry out cleaning with the machine disconnected from the mains. Follow
the cleaning instructions in item 5 of this manual (below).
After this initial care, confirm that the supply voltage of the electrical mains is the same as
that of the machine.
Содержание Metvisa CLMC.510
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