Bartscher 206782, Руководство пользователя

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5.1.6 Water outlet (206782, 206797)

The water at the outlet of the convection oven may reach high temperatures (90°C).
The hoses used to drain this water out should be resistant to such temperatures.

The water outlet is placed in lower part of the back of
the convection oven and it should be connected to a
rigid pipe or flexible hose discharging into an open
drain. The diameter of the latter cannot be smaller
than the diameter of the convection oven connection
to the sewage piping.

Install a suitable trap between the convection oven
and the sewage system to prevent the escape of any
vapours from the oven and penetration of odours
from the sewage system.

Avoid strictures in flexible hoses and bents in rigid pipes. Along the entire course of
the hose, there should be a slope of at least 5% to ensure adequate drainage. Nearly
horizontal sections should be no longer than one meter.

The convection oven should have its own connection to the sanitary sewer system.
If more than one device or systems are connected to the same pipe, make sure
that pipe dimensions allow for regular and unobstructed drainage.

Observe local regulations and standards.
5.1.7 Steam outlet vent
o
During cooking hot vapours and other fuses are
formed; they are let out through an outlet pipe from
the cooking chamber which in the upper area of the
back of the convection oven. Do not put or place any
things above the outlet so as not to hinder the smoke
collection and not to damage these things.
o
We recommended to place the convection oven
under a kitchen hood or to provide a pipe to collect
hot steam and odours whose dimensions shall not be
smaller than those of the steam outlet vent in the
convection oven.