background image

 

Symbol P 

Display 

P I  d 

Commercial Rice cooker 

180 

700 

40 

Electric kettle, 1.5 liter 

95 

80 

20 

NESCO 18 quart Roaster 

250 

900 

230 

Home use rice cooker,   

54 

60 

15 

Home use rice cooker, wine fermentation. (PD 

mode) Switch set at Warm position   

17 

40 

Slow cooker, 7 quart 

180 

700 

40 

Slow cooker, 4 quart 

54 

60 

15 

Slow cooker, PD mode (low overshoot) 

40 

40 

Bradley Smoker 

70 

800 

200 

Table 1. Recommended PID parameters that can be used as reference point. 
Please note that the P value in table is in Fahrenheit unit. If the controller is using 
Celsius unit, divide the P value by 1.8. If you switch from Fahrenheit display to 
Celsius, the controller will automatically convert all the settings. 

 

 
6.1 Auto-Tune 

The controller's most powerful feature is its ability to regulate virtually any cooker with 
stable temperature control. For stable temperature control the controller requires two 
things; (1) the controller must be set to the correct power level (see next section) and, (2) 
that it must be 

tuned 

to the cooker being used. Tuning is the process that matches the 

control characteristics of the controller to the heating characteristics of the cooker. The 
controller is said to be tuned to the cooker when its memory is programmed with values 
telling it how fast the cooker warms up, cools off, and how efficiently it transfers heat. For 
example, consider the difference between a heat lamp and a hot plate. When electricity 
is applied to a heat lamp it begins to heat instantaneously, and when it's turned off it 
stops heating instantaneously. In contrast, a hot plate may take several minutes to begin 
heating when electricity is applied and even longer to start cooling when electricity is 
turned off. But, to do this it must be programmed with the time constants. Describing how 
fast the heater heats when electricity is turned on and how fast it begins to cool when it's 
turned off. These time constants are called the 

tuning parameters.

 


Every type of cooker has its own unique set of tuning parameters. For the controller to 
heat with stability, it must have programmed with the tuning parameters for the cooker 
currently being used.   

 
 

7

 

 
 

Содержание WS-1500A

Страница 1: ...pliances and your safety is paramount SAFETY WARNINGS This controller is designed only to be used with devices that have limited power and their own thermal cut off protection such as a thermostat or...

Страница 2: ...es caused by misuse of the controller If you are not sure the controller can be used please contact Auber Instruments before use If an abnormal display or noise is observed turn the controller off unp...

Страница 3: ...Controller Mode PID PI PD or P Output switching device Built in optically isolated solid state relay with zero voltage crossing switching Sensor tip dimensions 5 mm diameter x 70 mm long Sensor cable...

Страница 4: ...erature settings getting into parameters setting mode and confirming various actions taken 4 Key To increment displayed value 5 Key To decrement displayed value 6 Time Key Change the Parameter Window...

Страница 5: ...ollowing steps Plug the temperature sensor to the back of the controller Plug the power cord to the back of the controller and the other end to the power outlet on the wall Turn on the controller to m...

Страница 6: ...onfirmed The display will return to the normal display mode if no key is pressed within 3 seconds Using the timer The timer can be used in two different ways a Use it as timer If you set the timer for...

Страница 7: ...d 2 that it must be tuned to the cooker being used Tuning is the process that matches the control characteristics of the controller to the heating characteristics of the cooker The controller is said...

Страница 8: ...ostat or power control turn both as high as they ll go Set the controller to the appropriate power level see next Section Turn the controller and cooker on and then enter the desired set point tempera...

Страница 9: ...off This constant also affects both integral and derivative action Smaller P values will make the both integral and derivative action stronger Please note the value of the P is temperature unit sensi...

Страница 10: ...show P for a second and then its P setting value Use and keys to change the setting When finished press the SET again to confirm the change The display will show the I for a second and its I setting...

Страница 11: ...the temperature with proper PID parameters it is much easier to control if you limit the maximum output to 25 Ideally an optimized temperature control system should consume about 25 of the heater powe...

Страница 12: ...o confirm the change For example if the temperature is 1 C too high during calibration then use to set the value to 1 to offset value Setting the output reduction The parameter window will first show...

Страница 13: ...days If your appliance fails to operate properly while in use under normal household conditions within the warranty period return the complete appliance and accessories to Auber Instruments 730 Culwor...

Страница 14: ...efore the above may not apply to you This warranty gives you specific legal rights and you may also have other rights which vary from state to state or province to province Important Carefully pack it...

Страница 15: ...e about 1 3 watts of heat When 15 Amp is passing through the controller 20 watt of heat is produced in the controller As more heat is produced the temperature inside the controller will rise If it rea...

Страница 16: ...e current is much lower making heat not an issue 2 Limit maximum output power If you set output reduction parameter to 80 then a 15 A heater will become a 12 A heater It will take 25 longer time to he...

Страница 17: ...et Based on the temperature controlling method we can classify the slow cooker control method into two classes PID and PD when I 0 No I We will discuss the advantages and limitations of each method A...

Страница 18: ...s to the set temperature Because the very slow response of the slow cooker it is very difficult to not have any temperature overshoot when PID mode is used However if you are making sous vide and want...

Страница 19: ...ttle will affect the heating speed It will also affect the control quality When the water volume is less than 0 5 liter it might become difficult to control In that case you need to reduce the output...

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