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7) Setting other system parameters   

These are the parameters that normally do not need to be changed. The lock code to 
access them is 155. 

  SC, calibration offset. The parameter is used to make the input offset to 

compensate the error produced by sensor. e.g. if the temperature displays 2.0 C 
in ice water mixture, set SC=-2.0 will make the display to shown 0.0 degree. 

  Out, Output power reduction.    It is expressed as a percentage value. This 

function will allow you to control the maximum output power delivered by the 
heater in your cooker, for example, if you set Out=50 and your heater is 1000 
watts, the output will use 50% of the 1000 watts as the full output. It thinks the 
1000W heater as a 500W heater. When the PID algorithm determines 50% output 
value, the actual power output will be 250 watts. This function can be used in two 
situations. 
1) When you have a very powerful heater and using a very small pot of water to 
cook, for example, an 1800 watts heater with a one litter (1 qt) pot of water. The 
heater is too powerful for the small water volume. The moment it is on, it releases 
too much energy to cause the temperature to overshoot. Although it is still 
possible to stabilize the temperature with proper PID parameters, it is much easier 
to control if you limit the maximum output to 25%.    Ideally, an optimized 
temperature control system should consume about 25 % of the heater power at 
set temperature (steady state), for example, if you found out that only 50 watts of 
energy is needed to maintain the temperature at 60 C (141F), ideally you should 
use only 200 watts heater for the job. Too much power will make the system over 
react too quickly. Too little power will make the system too slow in response. By 
using the OUt function, you can make the 1600 watts heater to act as a 200 watt 
heater for stable temperature control. 
2) When the cooker consumes more power than controller can handle, for 
example, if you have a 15 A , 120V AC heater and your cooker contains more than 
38 liter (10 gallon) of water. It might take more than 90 minutes of full power 
heating for controller to heat up the pot. Long time of full power operation might 
cause the controller to over heat. You can set the output to 80%. It will prevent the 
controller from over heat by staying a full power too long. For details, please see 
Appendix 1. 

  C-F, Display unit setting. You can set the display either Celsius or Fahrenheit. 

When changing the display unit, the temperature setting and P constant will be 
automatically converted. 

  TK, Timer setting. The timer function can be turned off by user.   

 

 
 

11

 

 
 

Содержание WS-1500A

Страница 1: ...pliances and your safety is paramount SAFETY WARNINGS This controller is designed only to be used with devices that have limited power and their own thermal cut off protection such as a thermostat or...

Страница 2: ...es caused by misuse of the controller If you are not sure the controller can be used please contact Auber Instruments before use If an abnormal display or noise is observed turn the controller off unp...

Страница 3: ...Controller Mode PID PI PD or P Output switching device Built in optically isolated solid state relay with zero voltage crossing switching Sensor tip dimensions 5 mm diameter x 70 mm long Sensor cable...

Страница 4: ...erature settings getting into parameters setting mode and confirming various actions taken 4 Key To increment displayed value 5 Key To decrement displayed value 6 Time Key Change the Parameter Window...

Страница 5: ...ollowing steps Plug the temperature sensor to the back of the controller Plug the power cord to the back of the controller and the other end to the power outlet on the wall Turn on the controller to m...

Страница 6: ...onfirmed The display will return to the normal display mode if no key is pressed within 3 seconds Using the timer The timer can be used in two different ways a Use it as timer If you set the timer for...

Страница 7: ...d 2 that it must be tuned to the cooker being used Tuning is the process that matches the control characteristics of the controller to the heating characteristics of the cooker The controller is said...

Страница 8: ...ostat or power control turn both as high as they ll go Set the controller to the appropriate power level see next Section Turn the controller and cooker on and then enter the desired set point tempera...

Страница 9: ...off This constant also affects both integral and derivative action Smaller P values will make the both integral and derivative action stronger Please note the value of the P is temperature unit sensi...

Страница 10: ...show P for a second and then its P setting value Use and keys to change the setting When finished press the SET again to confirm the change The display will show the I for a second and its I setting...

Страница 11: ...the temperature with proper PID parameters it is much easier to control if you limit the maximum output to 25 Ideally an optimized temperature control system should consume about 25 of the heater powe...

Страница 12: ...o confirm the change For example if the temperature is 1 C too high during calibration then use to set the value to 1 to offset value Setting the output reduction The parameter window will first show...

Страница 13: ...days If your appliance fails to operate properly while in use under normal household conditions within the warranty period return the complete appliance and accessories to Auber Instruments 730 Culwor...

Страница 14: ...efore the above may not apply to you This warranty gives you specific legal rights and you may also have other rights which vary from state to state or province to province Important Carefully pack it...

Страница 15: ...e about 1 3 watts of heat When 15 Amp is passing through the controller 20 watt of heat is produced in the controller As more heat is produced the temperature inside the controller will rise If it rea...

Страница 16: ...e current is much lower making heat not an issue 2 Limit maximum output power If you set output reduction parameter to 80 then a 15 A heater will become a 12 A heater It will take 25 longer time to he...

Страница 17: ...et Based on the temperature controlling method we can classify the slow cooker control method into two classes PID and PD when I 0 No I We will discuss the advantages and limitations of each method A...

Страница 18: ...s to the set temperature Because the very slow response of the slow cooker it is very difficult to not have any temperature overshoot when PID mode is used However if you are making sous vide and want...

Страница 19: ...ttle will affect the heating speed It will also affect the control quality When the water volume is less than 0 5 liter it might become difficult to control In that case you need to reduce the output...

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